GetFoodFacts

Oberweis · Ice Cream and Frozen Yogurt

Super Premium Ice Cream, Chocolate Peanut Butter

A 1/2 cup (86g) serving of Super Premium Ice Cream, Chocolate Peanut Butter by Oberweis has 280 calories, 18g of sugars and 120mg of sodium, as submitted by Oberweis Dairy, Inc. to USDA (FoodData Central 1948635, record updated Jun 14, 2018).

Nutrition Facts

Serving size1/2 cup (86g)
Amount per serving
Calories280
% Daily Value*
Total Fat 19g24%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 120mg5%
Total Carbohydrate 21g8%
Dietary Fiber 1g4%
Total Sugars 18g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 100mg8%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Oberweis Dairy, Inc. submitted to USDA, for the declared 86g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0616029067421
UPC
616029067421
Category
Ice Cream and Frozen Yogurt
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 41% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 87% of them.

Where the calories come from: 30% carbohydrate, 61% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Super Premium Ice Cream, Chocolate Peanut Butter against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars20.9 g21.8 g41%
Sodium140 mg74 mg87%
Protein7 g3.4 g96%
Calories32621596%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 7,614 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Low Fat Ice Cream PROYO111 mg148
Caramel Butter Pecan Nut Flavored Super Premium Ice Cream with Caramel Revel and Pecans CULINARY TOURS111 mg267
Cheesecake Brownie Fudge Brownies in Cream Cheese Ice Cream BLVD111 mg256

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): CREAM, MILK, SUGAR, NONFAT DRY MILK, CORN SYRUP SOLIDS, CHOCOLATE, COCOA PROCESSED WITH ALKALI, PEANUT BUTTER (PEANUTS, SUGAR, PEANUT OIL, SALT), STABILIZER (LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN).

The statement lists 9 ingredients at the top level, beginning with Cream, Milk, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 14, 2018), not the label on the shelf today.

Source: the ingredient statement Oberweis Dairy, Inc. submitted to USDA (FoodData Central 1948635).

More Oberweis ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Super Premium Ice Cream, Cookie Dough Peanut Butter33315.48 g190 mg
Coconut Chocolate Almond Super Premium Ice Cream31325.3 g84 mg
Ice Cream, Butter Pecan29523.08 g141 mg
Ice Cream, Cookie Dough29126.58 g114 mg
Ice Cream, Blueberry Pie28625 g71 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Oberweis Super Premium Ice Cream, Chocolate Peanut Butter?

280 per 1/2 cup (86g) serving, and 326 per 100 g.

How much sodium is in Oberweis Super Premium Ice Cream, Chocolate Peanut Butter?

120mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Oberweis Dairy, Inc. submitted to USDA, last updated Jun 14, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov