Weaver's of Wellsville · Pepperoni, Salami and Cold Cuts
Sweet Beef Bologna
A 2 oz (56g) serving of Sweet Beef Bologna by Weaver's of Wellsville has 150 calories, 9g of sugars and 780mg of sodium, as submitted by LA PALETERA, LLC to USDA (FoodData Central 2631174, record updated Jul 10, 2023).
Values for the declared serving and per 100 g. FoodData Central 2631174, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that LA PALETERA, LLC submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 850018608145
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 1 under this UPC
How it compares with other pepperoni, salami and cold cuts
Per 100 g, it has more sugar than nearly all of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database, and it has more sodium than 75% of them.
Where the calories come from: 28% carbohydrate, 46% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 16.1 g | 1.8 g | 100% |
| Sodium | 1,393 mg | 964 mg | 75% |
| Protein | 17.9 g | 17.9 g | 34% |
| Calories | 268 | 143 | 68% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
Other bologna in this aisle
180 of the 4,376 pepperoni, salami and cold cuts products are named bologna. Per 100 g their median is 286 calories, 1,079 mg of sodium and 11.8 g of protein; 171 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Snack Bologna Made with Chicken and Pork FISCHER'S | 1,111 mg | 256 |
| Bologna, Chicken & Pork FARMLAND | 1,105 mg | 342 |
| Imitation Bologna CHELSEA | 1,105 mg | 246 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bologna", one per barcode.
What is in it
Ingredients (as submitted): BEEF, SUGAR, BROWN SUGAR, SALT, WATER, SPICES, SODIUM NITRITE, MONOSODIUM GLUTAMATE
The statement lists 8 ingredients at the top level, beginning with Beef, Sugar, Brown Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 10, 2023), not the label on the shelf today.
Source: the ingredient statement LA PALETERA, LLC submitted to USDA (FoodData Central 2631174).
More Weaver's of Wellsville pepperoni, salami and cold cuts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Sweet Beef Bologna with Hot Pepper Cheese | 250 | 14.29 g | 1,179 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Weaver's of Wellsville Sweet Beef Bologna?
150 per 2 oz (56g) serving, and 268 per 100 g.
How much sodium is in Weaver's of Wellsville Sweet Beef Bologna?
780mg per serving (34% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record LA PALETERA, LLC submitted to USDA, last updated Jul 10, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov