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La Pasta · Pasta by Shape and Type

Sweet Potato, Quinoa & Kale Ravioli

A 3.4 oz (95g) serving of Sweet Potato, Quinoa & Kale Ravioli by La Pasta has 210 calories, 2g of sugars and 270mg of sodium, as submitted by Spring Valley Water Co. to USDA (FoodData Central 2026854, record updated Jun 25, 2017).

Nutrition Facts

Serving size3.4 oz (95g)
Amount per serving
Calories210
% Daily Value*
Total Fat 4g5%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 270mg12%
Total Carbohydrate 21g8%
Dietary Fiber 1g4%
Total Sugars 2g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 150mg12%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Spring Valley Water Co. submitted to USDA, for the declared 95g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0079706072734
UPC
079706072734
Category
Pasta by Shape and Type
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta by shape and type

Per 100 g, it has more sugar than 48% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 83% of them.

Where the calories come from: 55% carbohydrate, 24% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta by shape and type: sugar per 100 g

Sugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 2 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 2 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 2 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 2 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 2 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 2 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 2 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 2 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Sweet Potato, Quinoa & Kale Ravioli against the 6,073 pasta by shape and type products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.1 g2.6 g48%
Sodium284 mg0 mg83%
Protein8.4 g12.5 g15%
Calories22135713%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.

Other potato in this aisle

119 of the 6,073 pasta by shape and type products are named potato. Per 100 g their median is 167 calories, 343 mg of sodium and 4.2 g of protein; 38 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Private Selection, Italian Gnocchi with Potato PRIVATE SELECTION217 mg158
Traditional Potato Gnocchi GIA RUSSA217 mg150
Organic Classic Potato Gnocchi RISING MOON200 mg190

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "potato", one per barcode.

What is in it

Ingredients (as submitted): FILLING INGREDIENTS: ORGANIC SWEET POTATO, FILTERED WATER, ORGANIC RICOTTA CHEESE (ORGANIC MILK, ORGANIC VINEGAR, SALT), ORGANIC QUINOA, ORGANIC KALE, ORGANIC CHEDDAR CHEESE (ORGANIC PASTEURIZED MILK, SALT, VEGETARIAN RENNET, DAIRY CULTURES), SEA SALT, ORGANIC BLACK PEPPER, ORGANIC ROSEMARY, PASTA INGREDIENTS: ORGANIC WHEAT FLOUR, ORGANIC EGGS, ORGANIC SPINACH POWDER, SEA SALT.

The statement lists 13 ingredients at the top level, beginning with Filling Ingredients: Organic Sweet Potato, Filtered Water, Organic Ricotta Cheese (organic Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 25, 2017), not the label on the shelf today.

Source: the ingredient statement Spring Valley Water Co. submitted to USDA (FoodData Central 2026854).

More La Pasta pasta by shape and type

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Spinach & Cheese Ravioli2290.95 g476 mg
Asparagus Gruyere Ravioli2290 g410 mg
Fresh Pumpkin Ravioli2324.21 g347 mg
La Pasta, Ravioli Cheese Pasta2320 g526 mg
Mushroom Ravioli2100.95 g438 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in La Pasta Sweet Potato, Quinoa & Kale Ravioli?

210 per 3.4 oz (95g) serving, and 221 per 100 g.

How much sodium is in La Pasta Sweet Potato, Quinoa & Kale Ravioli?

270mg per serving (12% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Spring Valley Water Co. submitted to USDA, last updated Jun 25, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov