Rising Moon · Pasta by Shape and Type
Organic Classic Potato Gnocchi
One cup (100g) serving of Organic Classic Potato Gnocchi by Rising Moon has 190 calories, 2g of sugars and 200mg of sodium, as submitted by United Natural Foods, Inc. to USDA (FoodData Central 2407629, record updated May 15, 2019).
Values for the declared serving and per 100 g. FoodData Central 2407629, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that United Natural Foods, Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 785030021262
- Category
- Pasta by Shape and Type
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pasta by shape and type
Per 100 g, it has more sugar than 46% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 78% of them.
Where the calories come from: 83% carbohydrate, 7% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta by shape and type: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2 g | 2.6 g | 46% |
| Sodium | 200 mg | 0 mg | 78% |
| Protein | 5 g | 12.5 g | 4% |
| Calories | 190 | 357 | 7% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.
Other gnocchi in this aisle
175 of the 6,073 pasta by shape and type products are named gnocchi. Per 100 g their median is 165 calories, 400 mg of sodium and 4.3 g of protein; 25 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Gnocchi Pesto Potato Gnocchi in a Basil Cashew Pesto Sauce with Cherry Tomatoes Sides BERTOLLI | 131 mg | 91 |
| Potato Gnocchi SHOPRITE | 100 mg | 240 |
| Gnocchi, Potato & Ricotta BOZZA'S | 80 mg | 191 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "gnocchi", one per barcode.
What is in it
Ingredients (as submitted): WATER, ORGANIC POTATO FLOUR, ORGANIC POTATO FLAKES, ORGANIC CANOLA OIL, SEA SALT.
The statement lists 5 ingredients at the top level, beginning with Water, Organic Potato Flour, Organic Potato Flakes. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 15, 2019), not the label on the shelf today.
Source: the ingredient statement United Natural Foods, Inc. submitted to USDA (FoodData Central 2407629).
More Rising Moon pasta by shape and type
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Organic Spinach & Cheese Ravioli | 190 | 2 g | 350 mg |
| Organic Butternut Squash Ravioli | 180 | 5 g | 180 mg |
| Organic Butternut Squash Ravioli | 180 | 2 g | 290 mg |
| Organic Wild Mushroom | 200 | 2 g | 160 mg |
| Organic Spinach Florentine Ravioli | 170 | 2 g | 270 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Rising Moon Organic Classic Potato Gnocchi?
190 per 1 cup (100g) serving, and 190 per 100 g.
How much sodium is in Rising Moon Organic Classic Potato Gnocchi?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record United Natural Foods, Inc. submitted to USDA, last updated May 15, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov