GetFoodFacts

Hershey's · Syrups and Molasses

Syrup

A 2 Tbsp (39g) serving of Syrup by Hershey's has 100 calories, 20g of sugars and 15mg of sodium, as submitted by The Hershey Company to USDA (FoodData Central 2618802, record updated Jun 2, 2023).

Nutrition Facts

Serving size2 Tbsp (39g)
Amount per serving
Calories100
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 15mg1%
Total Carbohydrate 24g9%
Dietary Fiber 1g4%
Total Sugars 20g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Hershey Company submitted to USDA, for the declared 39g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0034000305704
UPC
034000305704
Category
Syrups and Molasses
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other syrups and molasses

Per 100 g, it has more sugar than 35% of the 1,578 syrups and molasses products in USDA's branded database, and it has more sodium than 62% of them.

Where the calories come from: 96% carbohydrate, 0% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among syrups and molasses: sugar per 100 g

Sugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 51 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 51 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 51 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 51 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 51 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 51 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 51 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 51 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 51 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Syrup against the 1,578 syrups and molasses products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars51.3 g59 g35%
Sodium38 mg17 mg62%
Protein2.6 g0 g93%
Calories25630033%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,578 products, one per barcode.

Other syrup in this aisle

1,503 of the 1,578 syrups and molasses products are named syrup. Per 100 g their median is 300 calories, 17 mg of sodium and 0 g of protein; 931 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Premium Syrup, Pancake & Waffle ISABELA27 mg207
U-bet, Fox's, Strawberry Syrup U-BET26 mg205
Artificial Flavor Strawberry Syrup KROGER26 mg237

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "syrup", one per barcode.

What is in it

Ingredients (as submitted): HIGH FRUCTOSE CORN SYRUP; CORN SYRUP; WATER; COCOA; SUGAR; CONTAINS 2% OR LESS OF: POTASSIUM SORBATE (PRESERVATIVE); SALT; MONO-AND DIGLYCERIDES; XANTHAN GUM; POLYSORBATE 60; VANILLIN, ARTIFICIAL FLAVOR.

The statement lists 2 ingredients at the top level, beginning with High Fructose Corn Syrup; Corn Syrup; Water; Cocoa; Sugar; Contains 2% or Less Of: Potassium Sorbate (preservative); Salt; Mono-and Diglycerides; Xanthan Gum; Polysorbate 60; Vanillin, Artificial Flavor.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 2, 2023), not the label on the shelf today.

Source: the ingredient statement The Hershey Company submitted to USDA (FoodData Central 2618802).

More Hershey's syrups and molasses

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Delicious Strawberry Syrup25055 g0 mg
Caramel Sundae Dream Syrup25055 g250 mg
Genuine Chocolate Simply Syrup26357.89 g26 mg
Indulgent Caramel Syrup26352.63 g316 mg
Sundae Dream Double Chocolate Syrup26360.53 g53 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hershey's Syrup?

100 per 2 Tbsp (39g) serving, and 256 per 100 g.

How much sodium is in Hershey's Syrup?

15mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Hershey Company submitted to USDA, last updated Jun 2, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov