Jelly Belly · Syrups and Molasses
Syrup For Snow Cones & Ice Pops, Watermelon
A 2 Tbsp (30ml) serving of Syrup For Snow Cones & Ice Pops, Watermelon by Jelly Belly has 40 calories, 3g of sugars and 15mg of sodium, as submitted by Back to Basics Products, LLC to USDA (FoodData Central 2544135, record updated Aug 12, 2018).
Values for the declared serving and per 100 g. FoodData Central 2544135, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Back to Basics Products, LLC submitted to USDA, for the declared 30ml serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 018579155458
- Category
- Syrups and Molasses
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other syrups and molasses
Per 100 g, it has more sugar than 10% of the 1,578 syrups and molasses products in USDA's branded database, and it has more sodium than 64% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among syrups and molasses: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 10 g | 59 g | 10% |
| Sodium | 50 mg | 17 mg | 64% |
| Protein | 0 g | 0 g | 0% |
| Calories | 133 | 300 | 13% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,578 products, one per barcode.
What is in it
Ingredients (as submitted): WATER, HIGH-FRUCTOSE CORN SYRUP, NATURAL & ARTIFICIAL FLAVOR, XANTHAN GUM, CITRIC ACID, SODIUM BENZOATE, POTASSIUM SORBATE, CARAMEL COLOR AD 100, ACESULFAME POTASSIUM, FD&C YELLOW #5, FD&C BLUE 1.
The statement lists 11 ingredients at the top level, beginning with Water, High-fructose Corn Syrup, Natural & Artificial Flavor. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 12, 2018), not the label on the shelf today.
Source: the ingredient statement Back to Basics Products, LLC submitted to USDA (FoodData Central 2544135).
More Jelly Belly syrups and molasses
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Berry Blue Syrup For Snow Cones | 100 | 26.67 g | 0 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Jelly Belly Syrup For Snow Cones & Ice Pops, Watermelon?
40 per 2 Tbsp (30ml) serving, and 133 per 100 g.
How much sodium is in Jelly Belly Syrup For Snow Cones & Ice Pops, Watermelon?
15mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Back to Basics Products, LLC submitted to USDA, last updated Aug 12, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov