GetFoodFacts

Jo Snow · Syrups and Molasses

Syrups, Ginger Ginger

A 1/2 oz (28g) serving of Syrups, Ginger Ginger by Jo Snow has 45 calories, 13g of sugars and 0mg of sodium, as submitted by Jo Snow Inc to USDA (FoodData Central 2440329, record updated Jun 24, 2017).

Nutrition Facts

Serving size1/2 oz (28g)
Amount per serving
Calories45
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat not declared
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 13g5%
Dietary Fiber 0g0%
Total Sugars 13g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Jo Snow Inc submitted to USDA, for the declared 28g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0850210004219
UPC
850210004219
Category
Syrups and Molasses
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other syrups and molasses

Per 100 g, it has more sugar than 30% of the 1,578 syrups and molasses products in USDA's branded database, and none of them has less sodium.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among syrups and molasses: sugar per 100 g

Sugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 46 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 46 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 46 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 46 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 46 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 46 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 46 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 46 gSugar per 100 g across 1,578 syrups and molasses products0 g88 gmedian 59 gThis product: 46 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Syrups, Ginger Ginger against the 1,578 syrups and molasses products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars46.4 g59 g30%
Sodium0 mg17 mg0%
Protein0 g0 g0%
Calories16130015%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,578 products, one per barcode.

What is in it

Ingredients (as submitted): ORGANIC CANE SUGAR, WATER, FRESH GINGER, CITRIC ACID

The statement lists 4 ingredients at the top level, beginning with Organic Cane Sugar, Water, Fresh Ginger. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 24, 2017), not the label on the shelf today.

Source: the ingredient statement Jo Snow Inc submitted to USDA (FoodData Central 2440329).

More Jo Snow syrups and molasses

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Syrups32185.71 g36 mg
Syrup, Cola #632185.71 g0 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Jo Snow Syrups, Ginger Ginger?

45 per 1/2 oz (28g) serving, and 161 per 100 g.

How much sodium is in Jo Snow Syrups, Ginger Ginger?

0mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Jo Snow Inc submitted to USDA, last updated Jun 24, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov