Hy-vee · Mexican Dinner Mixes
Taco Dinner Kit Hard Shells with Taco Sauce & Seasoning Mix
A 2 shells, 1/6 sauce packet, 1 tsp seasoning (46g) serving of Taco Dinner Kit Hard Shells with Taco Sauce & Seasoning Mix by Hy-vee has 120 calories, 2g of sugars and 590mg of sodium, as submitted by Hy-Vee, Inc. to USDA (FoodData Central 2145200, record updated Apr 20, 2020).
Values for the declared serving and per 100 g. FoodData Central 2145200, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hy-Vee, Inc. submitted to USDA, for the declared 46g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075450018073
- Category
- Mexican Dinner Mixes
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other mexican dinner mixes
Per 100 g, it has more sugar than 92% of the 1,518 mexican dinner mixes products in USDA's branded database, and it has more sodium than 98% of them.
Where the calories come from: 50% carbohydrate, 35% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among mexican dinner mixes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.4 g | 0.6 g | 92% |
| Sodium | 1,283 mg | 532 mg | 98% |
| Protein | 10.9 g | 7.1 g | 91% |
| Calories | 261 | 286 | 35% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,518 products, one per barcode.
Other seasoning in this aisle
20 of the 1,518 mexican dinner mixes products are named seasoning. Per 100 g their median is 160 calories, 6,250 mg of sodium and 0 g of protein; 6 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Amazonas, Annato Seed Seasoning AMAZONAS | 800 mg | 160 |
| Street Taco with Chimichurri Sauce Diced Beef Contains Up To a 12% Solution of Water, Sodium Phosphates, Salt. Rubbed with Seasonings, with Tortillas. Onions, Chimichurri Sauce Packet, Cotija Cheese Skillet Kits TYSON | 526 mg | 167 |
| Adobo Style Fire Roasted Fajita Blend Red Peppers, Green Peppers and Onions Three Chile Seasoning SEVILLO | 365 mg | 71 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "seasoning", one per barcode.
What is in it
Ingredients (as submitted): SHELLS (STONE GROUND CORN MASA FLOUR, VEGETABLE OILS [MAY CONTAIN ONE OR MORE OF THE FOLLOWING: SOYBEAN, CANOLA, COTTONSEED, CORN OR PALM OLEIN], TRACE OF LIME, CITRIC ACID, TBHQ [PRESERVATIVE]), SAUCE (WATER, TOMATO PASTE, GREEN CHILES, DEHYDRATED ONIONS, SALT, VINEGAR, MODIFIED FOOD STARCH, SUGAR, CHILI PEPPER, GARLIC POWDER, CITRIC ACID), SEASONING (A BLEND OF MALTODEXTRIN, SALT, CHILI PEPPER AND OTHER SPICES, ONION, MODIFIED FOOD STARCH, YELLOW CORN FLOUR, LESS THAN 2%: SILICON DIOXIDE ADDED TO PREVENT CAKING, SOYBEAN OIL, NATURAL FLAVOR, DISODIUM INOSINATE AND GUANYLATE, OLEORESIN OF PAPRIKA AND GARLIC).
The statement lists 3 ingredients at the top level, beginning with Shells (stone Ground Corn Masa Flour, Vegetable Oils [may Contain One or More of the Following: Soybean, Canola. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 20, 2020), not the label on the shelf today.
Source: the ingredient statement Hy-Vee, Inc. submitted to USDA (FoodData Central 2145200).
More Hy-vee mexican dinner mixes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Whole Grain Flour Tortillas | 264 | 2.2 g | 659 mg |
| Whole Wheat Flour Tortillas | 268 | 3.57 g | 661 mg |
| Flour Tortillas | 275 | 3.92 g | 667 mg |
| Flour Tortillas | 281 | 1.75 g | 667 mg |
| Flour Burritos Tortillas | 281 | 1.48 g | 681 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hy-vee Taco Dinner Kit Hard Shells with Taco Sauce & Seasoning Mix?
120 per 2 shells, 1/6 sauce packet, 1 tsp seasoning (46g) serving, and 261 per 100 g.
How much sodium is in Hy-vee Taco Dinner Kit Hard Shells with Taco Sauce & Seasoning Mix?
590mg per serving (26% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hy-Vee, Inc. submitted to USDA, last updated Apr 20, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov