GetFoodFacts

Kraft · Salad Dressing and Mayonnaise

Tangy Bacon Catalina Dressing

A 2 Tbsp (33g) serving of Tangy Bacon Catalina Dressing by Kraft has 80 calories, 5g of sugars and 370mg of sodium, as submitted by Kraft Heinz Foods Company to USDA (FoodData Central 1592676, record updated Mar 20, 2020).

Nutrition Facts

Serving size2 Tbsp (33g)
Amount per serving
Calories80
% Daily Value*
Total Fat 6g8%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 370mg16%
Total Carbohydrate 6g2%
Dietary Fiber 0g0%
Total Sugars 5g
Includes Added Sugars 4g8%
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kraft Heinz Foods Company submitted to USDA, for the declared 33g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0021000002801
UPC
021000002801
Category
Salad Dressing and Mayonnaise
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sugar than 78% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 85% of them.

Where the calories come from: 31% carbohydrate, 69% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 15 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 15 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 15 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 15 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 15 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 15 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 15 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 15 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 15 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Tangy Bacon Catalina Dressing against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars15.2 g6.7 g78%
Sodium1,121 mg767 mg85%
Protein0 g0 g0%
Calories24236726%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other dressing in this aisle

3,507 of the 5,324 salad dressing and mayonnaise products are named dressing. Per 100 g their median is 333 calories, 833 mg of sodium and 0 g of protein; 2,951 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cole Slaw Dressing JIMMY'S893 mg464
Mayonnaise Dressing with Olive Oil BEST FOODS893 mg429
Mayonnaise Dressing with Soybean and Olive Oil SIGNATURE SELECT893 mg429

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.

What is in it

Ingredients (as submitted): VINEGAR, TOMATO PUREE (WATER, TOMATO PASTE), SOYBEAN OIL, WATER, SUGAR, FRUCTOSE, SALT, CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH, BACON BITS (BACON [CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE], SMOKE FLAVOR), REFINERY SYRUP, NATURAL FLAVOR, NATURAL SMOKE FLAVOR, PHOSPHORIC ACID, DRIED ONIONS, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), XANTHAN GUM, GUAR GUM, DRIED GARLIC, RED 40, SUCRALOSE, BLUE 1.

The statement lists 21 ingredients at the top level, beginning with Vinegar, Tomato Puree (water, Tomato Paste). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 20, 2020), not the label on the shelf today.

Source: the ingredient statement Kraft Heinz Foods Company submitted to USDA (FoodData Central 1592676).

More Kraft salad dressing and mayonnaise

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Coleslaw Dressing24224.24 g848 mg
Sweet Honey Catalina Dressing24215.15 g879 mg
Asian Toasted Sesame Dressing24218.18 g1,000 mg
Creamy Poppyseed Dressing24227.27 g848 mg
Honey Mustard Drizzle, Dip & Dunk Dressing25021.88 g781 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Kraft Tangy Bacon Catalina Dressing?

80 per 2 Tbsp (33g) serving, and 242 per 100 g.

How much sodium is in Kraft Tangy Bacon Catalina Dressing?

370mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kraft Heinz Foods Company submitted to USDA, last updated Mar 20, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov