GetFoodFacts

Winn-dixie · Puddings and Custards

Tapioca Pudding with Real Nonfat Milk

One pudding cup (92g) serving of Tapioca Pudding with Real Nonfat Milk by Winn-dixie has 110 calories, 13g of sugars and 125mg of sodium, as submitted by Winn-Dixie Stores, Inc. to USDA (FoodData Central 2101859, record updated May 1, 2019).

Nutrition Facts

Serving size1 pudding cup (92g)
Amount per serving
Calories110
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 125mg5%
Total Carbohydrate 20g7%
Dietary Fiber 1g4%
Total Sugars 13g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 300mg23%
Iron 0mg0%
Potassium 70mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Winn-Dixie Stores, Inc. submitted to USDA, for the declared 92g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
2114021279
Category
Puddings and Custards
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other puddings and custards

Per 100 g, it has more sugar than 28% of the 1,118 puddings and custards products in USDA's branded database, and it has more sodium than 37% of them.

Where the calories come from: 75% carbohydrate, 21% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among puddings and custards: sugar per 100 g

Sugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 14 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 14 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 14 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 14 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 14 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 14 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 14 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 14 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 14 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Tapioca Pudding with Real Nonfat Milk against the 1,118 puddings and custards products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars14.1 g17 g28%
Sodium136 mg148 mg37%
Protein1.1 g1.1 g46%
Calories12018834%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,118 products, one per barcode.

Other milk in this aisle

44 of the 1,118 puddings and custards products are named milk. Per 100 g their median is 120 calories, 120 mg of sodium and 1.1 g of protein; 27 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "milk", one per barcode.

What is in it

Ingredients (as submitted): NONFAT MILK, WATER, SUGAR, PARTIALLY HYDROGENATED PALM OIL, MODIFIED CORNSTARCH, TAPIOCA, LESS THAN 2% OF: SALT, CALCIUM CARBONATE, SODIUM STEAROYL LACTYLATE, ARTIFICIAL FLAVOR, COLOR ADDED (INCLUDING YELLOW 5 LAKE, YELLOW 6 LAKE).

The statement lists 11 ingredients at the top level, beginning with Nonfat Milk, Water, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 1, 2019), not the label on the shelf today.

Source: the ingredient statement Winn-Dixie Stores, Inc. submitted to USDA (FoodData Central 2101859).

More Winn-dixie puddings and custards

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pudding with Real Nonfat Milk, Chocolate12014.13 g125 mg
Pudding with Real Nonfat Milk, Chocolate Fudge12015.22 g141 mg
Pudding with Real Nonfat Milk, Banana10911.96 g141 mg
Pudding with Real Nonfat Milk, Butterscotch10914.13 g147 mg
Pudding with Real Nonfat Milk, Vanilla10913.04 g120 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Winn-dixie Tapioca Pudding with Real Nonfat Milk?

110 per 1 pudding cup (92g) serving, and 120 per 100 g.

How much sodium is in Winn-dixie Tapioca Pudding with Real Nonfat Milk?

125mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Winn-Dixie Stores, Inc. submitted to USDA, last updated May 1, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov