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George & Rubie's Favorites · Frozen Dinners and Entrees

Texas Fideo Dark Meat Chicken & Vermicelli Noodles in a Tomato Sauce

One bowl (284g) serving of Texas Fideo Dark Meat Chicken & Vermicelli Noodles in a Tomato Sauce by George & Rubie's Favorites has 200 calories, 2g of sugars and 750mg of sodium, as submitted by Huertas Texas Gumbo, LLC. to USDA (FoodData Central 2669703, record updated Sep 24, 2019).

Nutrition Facts

Serving size1 bowl (284g)
Amount per serving
Calories200
% Daily Value*
Total Fat 7g9%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 750mg33%
Total Carbohydrate 22g8%
Dietary Fiber 1g4%
Total Sugars 2g
Includes Added Sugars 0g0%
Protein 11g22%
Vitamin D 0mcg0%
Calcium 20mg2%
Iron 2mg11%
Potassium 160mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Huertas Texas Gumbo, LLC. submitted to USDA, for the declared 284g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0862555000252
UPC
862555000252
Category
Frozen Dinners and Entrees
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 9% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 37% of them.

Where the calories come from: 45% carbohydrate, 32% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Texas Fideo Dark Meat Chicken & Vermicelli Noodles in a Tomato Sauce against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.7 g1.9 g9%
Sodium264 mg296 mg37%
Protein3.9 g6.5 g11%
Calories701334%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other sauce in this aisle

1,633 of the 4,995 frozen dinners and entrees products are named sauce. Per 100 g their median is 125 calories, 285 mg of sodium and 6.2 g of protein; 666 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Knock Out Curry Beef All Natural* Beef with Kale, Broccoli & Chickpeas in a Turmeric Curry Sauce Over Brown Rice Power Blend KRAFT HEINZ SAUCES & FROZEN211 mg95
Michelina's, Four Cheese Ziti with Meat Sauce Bake MICHELINA'S211 mg115
Michael Angelo's, Lasagna with Meat Sauce MICHAEL ANGELO'S211 mg132

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): WATER, COOKED SEASONED DICED CHICKEN (CHICKEN DARK MEAT, WATER, OLIVE OIL, RICE STARCH, SALT, NATURAL FLAVOR, SPICE), VERMICELLI (WHEAT FLOUR, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER), TOMATO PASTE, ONIONS, SOYBEAN OIL, SALT, GARLIC, BLACK PEPPER, CUMIN, BLACK PEPPER.

The statement lists 11 ingredients at the top level, beginning with Water, Cooked Seasoned Diced Chicken (chicken Dark Meat, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 24, 2019), not the label on the shelf today.

Source: the ingredient statement Huertas Texas Gumbo, LLC. submitted to USDA (FoodData Central 2669703).

More George & Rubie's Favorites frozen dinners and entrees

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Spicy Texas Gumbo with Sausage & Chicken, Spicy1060.44 g295 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in George & Rubie's Favorites Texas Fideo Dark Meat Chicken & Vermicelli Noodles in a Tomato Sauce?

200 per 1 bowl (284g) serving, and 70 per 100 g.

How much sodium is in George & Rubie's Favorites Texas Fideo Dark Meat Chicken & Vermicelli Noodles in a Tomato Sauce?

750mg per serving (33% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Huertas Texas Gumbo, LLC. submitted to USDA, last updated Sep 24, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov