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Muscletech · Cookies and Biscuits

The Best Soft Baked Protein Cookie Birthday Cake

One cookie (92g) serving of The Best Soft Baked Protein Cookie Birthday Cake by Muscletech has 350 calories, 14g of sugars and 360mg of sodium, as submitted by Iovate Health Sciences International Inc. to USDA (FoodData Central 1949000, record updated Jul 6, 2018).

Nutrition Facts

Serving size1 cookie (92g)
Amount per serving
Calories350
% Daily Value*
Total Fat 9g12%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 360mg16%
Total Carbohydrate 49g18%
Dietary Fiber 8g29%
Total Sugars 14g
Includes Added Sugars not declared
Protein 18g36%
Vitamin D not declared
Calcium 80mg6%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Iovate Health Sciences International Inc. submitted to USDA, for the declared 92g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0631656500820
UPC
631656500820
Category
Cookies and Biscuits
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 11% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 75% of them.

Where the calories come from: 56% carbohydrate, 23% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 15 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 15 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 15 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 15 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 15 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 15 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 15 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 15 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 15 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
The Best Soft Baked Protein Cookie Birthday Cake against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars15.2 g32.1 g11%
Sodium391 mg300 mg75%
Protein19.6 g5 g99%
Calories3804647%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other cake in this aisle

279 of the 13,787 cookies and biscuits products are named cake. Per 100 g their median is 450 calories, 295 mg of sodium and 3.9 g of protein; 214 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Birthday Cake Creme Chocolate Sandwich Cookies OREO310 mg483
Organic Sandwich Cookies, Chocolate Layer Cake TASTY BRAND308 mg500
Caramel & Fudge Iced Cake Cookies SUPERIOR ON MAIN308 mg385

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): BAKED PROTEIN COOKIE BLEND (BROWN RICE FLOUR, VEGETABLE GLYCERIN, WHEY PROTEIN CONCENTRATE, CHICORY ROOT FIBER, CONFETTI PIECES [SUGAR, CORN SYRUP, CORN CEREAL, CORN STARCH, PALM OIL, NATURAL FLAVORS, COLORING AGENTS (FRUIT AND VEGETABLE EXTRACTS, BETA-CAROTENE, TURMERIC, PAPRIKA)], WHITE CHOCOLATE WAFERS [SUGAR, VEGETABLE OILS (PALM, PALM KERNEL), NON-FAT DRY MILK, WHOLE MILK SOLIDS, SOY LECITHIN, VANILLA], MARGARINE [PALM OIL, WATER, SOYBEAN OIL, WHEY, MONO AND DIGLYCERIDES, NATURAL BUTTER FLAVOR, BETA-CAROTENE, VITAMIN A PALMITATE], SUGAR, WATER, PALM OIL, NATURAL FLAVOR, BAKING SODA, SALT, NATURAL COLORS [BEET EXTRACT, RICE BRAN EXTRACT, ANNATTO, TURMERIC], POTASSIUM SORBATE, ALMOND, PEANUT, SUCRALOSE), ISOLATED SOY PROTEIN.

The statement lists 2 ingredients at the top level, beginning with Baked Protein Cookie Blend (brown Rice Flour, Vegetable Glycerin, Whey Protein Concentrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 6, 2018), not the label on the shelf today.

Source: the ingredient statement Iovate Health Sciences International Inc. submitted to USDA (FoodData Central 1949000).

More Muscletech cookies and biscuits

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Protein Cookie, Peanut Butter Chip38015.22 g424 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Muscletech The Best Soft Baked Protein Cookie Birthday Cake?

350 per 1 cookie (92g) serving, and 380 per 100 g.

How much sodium is in Muscletech The Best Soft Baked Protein Cookie Birthday Cake?

360mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Iovate Health Sciences International Inc. submitted to USDA, last updated Jul 6, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov