The Laughing Cow · Cheese
The Laughing Cow, Smooth Sensations, Cream Cheese Spread Wedges, Classic Cream
One wedge (21g) serving of The Laughing Cow, Smooth Sensations, Cream Cheese Spread Wedges, Classic Cream has 45 calories, less than 1g of sugars and 140mg of sodium, as submitted by Bel Brands USA Inc. to USDA (FoodData Central 1850230, record updated May 29, 2018).
Values for the declared serving and per 100 g. FoodData Central 1850230, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bel Brands USA Inc. submitted to USDA, for the declared 21g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041757014391
- Category
- Cheese
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cheese
Per 100 g, it has more sugar than 86% of the 15,853 cheese products in USDA's branded database, and it has more sodium than 56% of them.
Where the calories come from: 8% carbohydrate, 75% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cheese: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.8 g | 0 g | 86% |
| Sodium | 667 mg | 643 mg | 56% |
| Protein | 9.5 g | 21.4 g | 13% |
| Calories | 214 | 357 | 11% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.
What is in it
Ingredients (as submitted): PASTEURIZED MILK AND CREAM, ULTRAFILTERED NONFAT MILK, LESS THAN 2% OF CHEESE CULTURE, CAROB BEAN GUM, XANTHAN GUM, GUAR GUM, SALT, CARRAGEENAN, CALCIUM PHOSPHATE, CITRIC ACID, SODIUM PHOSPHATE, SODIUM POLYPHOSPHATE, MODIFIED FOOD STARCH.
The statement lists 13 ingredients at the top level, beginning with Pasteurized Milk and Cream, Ultrafiltered Nonfat Milk, Less Than 2% of Cheese Culture. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 29, 2018), not the label on the shelf today.
Source: the ingredient statement Bel Brands USA Inc. submitted to USDA (FoodData Central 1850230).
More The Laughing Cow cheese
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| The Laughing Cow, Smooth Sensations, Cream Cheese Spread Wedges, Cinnamon Cream | 214 | 4.76 g | 524 mg |
| The Laughing Cow, Cream Cheese Spread, Garden Vegetable | 214 | 4.76 g | 714 mg |
| Creamy Cheese Cups | 209 | 4.65 g | 721 mg |
| Goat Cheese Flavor Spreadable Cheese | 233 | 3.33 g | 933 mg |
| Red Chili Pepper Spreadable Cheese | 233 | n/a | 767 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Next questions
- Every The Laughing Cow product (44)each with its place in its category
- Everything Bel Brands USA Inc. submits (144 products)
- Cheese with less sugarhealthier swaps in this aisle, ranked per 100 g
- Cheese with less sodium
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Questions about this product
How many calories are in The Laughing Cow, Smooth Sensations, Cream Cheese Spread Wedges, Classic Cream?
45 per 1 wedge (21g) serving, and 214 per 100 g.
How much sodium is in The Laughing Cow, Smooth Sensations, Cream Cheese Spread Wedges, Classic Cream?
140mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bel Brands USA Inc. submitted to USDA, last updated May 29, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov