Botticelli · Prepared Pasta and Pizza Sauces
Tomato & Basil Premium Pasta Sauce
A 1/2 cup (120g) serving of Tomato & Basil Premium Pasta Sauce by Botticelli has 90 calories, 6g of sugars and 320mg of sodium, as submitted by Botticelli Foods Corp. to USDA (FoodData Central 2634520, record updated Aug 14, 2023).
Values for the declared serving and per 100 g. FoodData Central 2634520, available Sep 14, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Botticelli Foods Corp. submitted to USDA, for the declared 120g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 850017808492
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 67% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 17% of them.
Where the calories come from: 40% carbohydrate, 51% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5 g | 4.2 g | 67% |
| Sodium | 267 mg | 372 mg | 17% |
| Protein | 1.7 g | 1.6 g | 61% |
| Calories | 75 | 64 | 66% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other sauce in this aisle
3,064 of the 3,453 prepared pasta and pizza sauces products are named sauce. Per 100 g their median is 62 calories, 370 mg of sodium and 1.6 g of protein; 509 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Puttanesca Cooking Sauce CUCINA ANTICA | 212 mg | 40 |
| Velvety Smooth Holla Vodka Sauce FRIK & FRAK | 212 mg | 135 |
| Garlic Marinara Pasta Sauce MONTE BENE | 212 mg | 44 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): ITALIAN TOMATOES, ONION, BASIL, SUNFLOWER OIL, SEA SALT, EXTRA VIRGIN OLIVE OIL, GARLIC
The statement lists 7 ingredients at the top level, beginning with Italian Tomatoes, Onion, Basil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 14, 2023), not the label on the shelf today.
Source: the ingredient statement Botticelli Foods Corp. submitted to USDA (FoodData Central 2634520).
More Botticelli prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Traditional Premium Pasta Sauce | 75 | 6.67 g | 325 mg |
| Pizza Sauce, Traditional | 109 | 6.25 g | 281 mg |
| Pesto Alfredo Premium White Pasta Sauce | 147 | 1.47 g | 603 mg |
| Olive Bruschetta | 250 | 0 g | 800 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Botticelli Tomato & Basil Premium Pasta Sauce?
90 per 1/2 cup (120g) serving, and 75 per 100 g.
How much sodium is in Botticelli Tomato & Basil Premium Pasta Sauce?
320mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Botticelli Foods Corp. submitted to USDA, last updated Aug 14, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov