Lunds & Byerlys · Pepperoni, Salami and Cold Cuts
Top Round Roast Beef
A 2 oz (56g) serving of Top Round Roast Beef by Lunds & Byerlys has 80 calories, 0g of sugars and 80mg of sodium, as submitted by Lunds Inc to USDA (FoodData Central 2131996, record updated Oct 4, 2018).
Values for the declared serving and per 100 g. FoodData Central 2131996, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Lunds Inc submitted to USDA, for the declared 56g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 072431001345
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pepperoni, salami and cold cuts
Per 100 g, none of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database has less sugar, and none of them has less sodium.
Where the calories come from: 3% carbohydrate, 37% fat and 60% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.8 g | 0% |
| Sodium | 143 mg | 964 mg | 0% |
| Protein | 19.6 g | 17.9 g | 55% |
| Calories | 143 | 143 | 49% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
Other beef in this aisle
266 of the 4,376 pepperoni, salami and cold cuts products are named beef. Per 100 g their median is 161 calories, 857 mg of sodium and 19.4 g of protein; 3 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| 100% Grass-fed Organic Beef Burgers VERDE | 66 mg | 252 |
| Beef & Pork Blend Patties TYSON | 50 mg | 245 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beef", one per barcode.
What is in it
Ingredients (as submitted): ROAST BEEF RUBBED WITH SEA SALT AND BLACK PEPPER.
The statement lists 1 ingredient at the top level, beginning with Roast Beef Rubbed with Sea Salt and Black Pepper.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 4, 2018), not the label on the shelf today.
Source: the ingredient statement Lunds Inc submitted to USDA (FoodData Central 2131996).
More Lunds & Byerlys pepperoni, salami and cold cuts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Hickory Smoked Turkey Breast | 107 | 1.79 g | 679 mg |
| Premium Pork Uncured Smoked Ham | 107 | 1.79 g | 875 mg |
| Sliced Maple Smoked Uncured Ham with Natural Juices | 107 | 0 g | 607 mg |
| Oven Roasted Sliced Turkey Breast | 80 | 0 g | 464 mg |
| Seasoned Sliced Roast Beef | 50 | 0 g | 100 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Lunds & Byerlys Top Round Roast Beef?
80 per 2 oz (56g) serving, and 143 per 100 g.
How much sodium is in Lunds & Byerlys Top Round Roast Beef?
80mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Lunds Inc submitted to USDA, last updated Oct 4, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov