Totinos · Savoury Bakery Products
Totinos Pizza Sticks Pepperoni
One pizza stick (58g) serving of Totinos Pizza Sticks Pepperoni has 140 calories, less than 1g of sugars and 330mg of sodium, as submitted by GENERAL MILLS SALES INC. to USDA (FoodData Central 1457101, record updated Feb 18, 2018).
Values for the declared serving and per 100 g. FoodData Central 1457101, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that GENERAL MILLS SALES INC. submitted to USDA, for the declared 58g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 042800477163
- Category
- Savoury Bakery Products
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other savoury bakery products
Per 100 g, it has more sugar than 9% of the 667 savoury bakery products in USDA's branded database, and it has more sodium than 92% of them.
Where the calories come from: 48% carbohydrate, 38% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among savoury bakery products: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.7 g | 3 g | 9% |
| Sodium | 569 mg | 422 mg | 92% |
| Protein | 8.6 g | 11.2 g | 31% |
| Calories | 241 | 232 | 63% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 667 products, one per barcode.
Other pepperoni in this aisle
158 of the 667 savoury bakery products are named pepperoni. Per 100 g their median is 239 calories, 457 mg of sodium and 12.2 g of protein; 127 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| BANQUET Small Pepperoni Pizza, 5.75 OZ Banquet | 454 mg | 202 |
| Pizza, Whole Grain, Self-Rising Pepperoni, 16" Nardone Bros | 454 mg | 250 |
| Totino's Pepperoni Pizza Rolls 20 Mini Snack Bites GENERAL MILLS SALES INC. | 451 mg | 245 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pepperoni", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATO PUREE (WATER, TOMATO PASTE), WATER, DICED PEPPERONI (PORK, SALT, DEXTROSE, LACTIC ACID STARTER CULTURE, SPICE, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE. BHA, BHT AND CITRIC ACID ADDED TO PRESERVE FRESHNESS), IMITATION MOZZARELLA CHEESE (WATER, PALM OIL, RENNET CASEIN, MODIFIED CORN STARCH, SOYBEAN OIL, POTATO STARCH, CELLULOSE POWDER, VITAL WHEAT GLUTEN, SALT, SODIUM ALUMINUM PHOSPHATE, POTASSIUM CHLORIDE, CITRIC ACID, POTASSIUM SORBATE [PRESERVATIVE], SODIUM CITRATE, TITANIUM DIOXIDE [ARTIFICIAL COLOR], SODIUM PHOSPHATE, MALTODEXTRIN, MAGNESIUM OXIDE, ZINC OXIDE, VITAMIN A PALMITATE, RIBOFLAVIN, VITAMIN B12), CANOLA OIL. CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, REHYDRATED PASTEURIZED PROCESS NONFAT MOZZARELLA CHEESE (WATER, NONFAT MILK, CHEESE CULTURES, SALT, ENZYMES, CITRIC ACID, VITAMIN A PALMITATE, VITAMIN B6, SODIUM ALUMINUM PHOSPHATE, SODIUM CITRATE, SODIUM PHOSPHATE), SALT, DRIED ONION, DOUGH CONDITIONER (DRY YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), DEXTROSE, SUGAR, SPICE, MONOCALCIUM PHOSPHATE, METHYLCELLULOSE, BAKING SODA, REHYDRATED ENZYME MODIFIED CHEESE (WATER, MILK, CHEESE CULTURES, SALT, ENZYMES), GUM ARABIC, NATURAL FLAVOR, ENZYMES.
The statement lists 20 ingredients at the top level, beginning with Enriched Flour Bleached (wheat Flour, Niacin, Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 18, 2018), not the label on the shelf today.
Source: the ingredient statement GENERAL MILLS SALES INC. submitted to USDA (FoodData Central 1457101).
More Totinos savoury bakery products
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Totinos Pizza Sticks Combo | 241 | 1.72 g | 500 mg |
| Totino's The Original Crisp Crust Ultimate Extra Cheese Pizza | 241 | 2.97 g | 406 mg |
| Totino's Frozen Combination Party Pizza | 241 | 2.31 g | 505 mg |
| Totino's Bacon & Pepperoni Party Pizza | 240 | 2.71 g | 480 mg |
| Totino's Cheesy Chorizo Scramble Breakfast Snack Bites 40 Count | 240 | 2 g | 420 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Totinos Pizza Sticks Pepperoni?
140 per 1 pizza stick (58g) serving, and 241 per 100 g.
How much sodium is in Totinos Pizza Sticks Pepperoni?
330mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record GENERAL MILLS SALES INC. submitted to USDA, last updated Feb 18, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov