GetFoodFacts

Member's Mark · Pasta by Shape and Type

Tri - Color Cheese Tortellini

One cup (127g) serving of Tri - Color Cheese Tortellini by Member's Mark has 220 calories, 0g of sugars and 440mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2432047, record updated Jun 14, 2018).

Nutrition Facts

Serving size1 cup (127g)
Amount per serving
Calories220
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0g2%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 440mg19%
Total Carbohydrate 43g16%
Dietary Fiber 3g11%
Total Sugars 0g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 40mg3%
Iron 0.8mg4%
Potassium 120mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 127g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0078742292977
UPC
078742292977
Category
Pasta by Shape and Type
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta by shape and type

Per 100 g, none of the 6,073 pasta by shape and type products in USDA's branded database has less sugar, and it has more sodium than 86% of them.

Where the calories come from: 79% carbohydrate, 6% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta by shape and type: sugar per 100 g

Sugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 0 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 0 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 0 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 0 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 0 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 0 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 0 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 0 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Tri - Color Cheese Tortellini against the 6,073 pasta by shape and type products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g2.6 g0%
Sodium346 mg0 mg86%
Protein6.3 g12.5 g6%
Calories1733575%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.

Other tortellini in this aisle

214 of the 6,073 pasta by shape and type products are named tortellini. Per 100 g their median is 270 calories, 344 mg of sodium and 11.3 g of protein; 108 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Gourmet Tortellini ROZZANO270 mg280
Shoprite, Chicken Tortellini SHOPRITE270 mg278
Chicken Tortellini WEIS270 mg278

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tortellini", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT FLOUR, RICOTTA CHEESE (WHEY, VINEGAR, SALT), FIBER BLEND (CELLULOSE, PSYLLIUM HUSK), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, MILK, BLUE COLOR BLEND (FRUIT JUICE [COLOR], ETHYL ALCOHOL, WATER, CITRIC ACID, NATURAL FLAVOR), WHOLE EGGS, RED COLOR BLEND (GLYCERINE, WATER, POLYSORBATE 80 [EMULSIFIER], CARMINE [COLOR], PROPYLENE GLYCOL, PAPRIKA OLEORESIN [COLOR], SOYBEAN OIL, ANNATTO EXTRACT [COLOR]), GARLIC POWDER, CANOLA OIL, ONION POWDER, SPICES, TURMERIC (COLOR).

The statement lists 16 ingredients at the top level, beginning with Enriched Semolina Flour (semolina Flour, Niacin, Ferrous Sulfate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 14, 2018), not the label on the shelf today.

Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2432047).

More Member's Mark pasta by shape and type

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Spinach Ricotta Ravioli2330.97 g515 mg
Ravioli, Chicken & Cheese2430.97 g505 mg
Tortellini, Five Cheese2741.05 g421 mg
Enriched Macaroni Product, Spaghetti3513.51 g9 mg
Spaghetti, Macaroni Product3573.57 g0 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Member's Mark Tri - Color Cheese Tortellini?

220 per 1 cup (127g) serving, and 173 per 100 g.

How much sodium is in Member's Mark Tri - Color Cheese Tortellini?

440mg per serving (19% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Jun 14, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov