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Mid's · Prepared Pasta and Pizza Sauces

True Sicilian Pasta Sauce, Three Cheese

A 1/2 cup (125g) serving of True Sicilian Pasta Sauce, Three Cheese by Mid's has 90 calories, 9g of sugars and 440mg of sodium, as submitted by Mid's Spaghetti Sauce to USDA (FoodData Central 1877665, record updated Jan 20, 2018).

Nutrition Facts

Serving size1/2 cup (125g)
Amount per serving
Calories90
% Daily Value*
Total Fat 3g4%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 440mg19%
Total Carbohydrate 14g5%
Dietary Fiber 2g7%
Total Sugars 9g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 60mg5%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Mid's Spaghetti Sauce submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072343000184
UPC
072343000184
Category
Prepared Pasta and Pizza Sauces
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared pasta and pizza sauces

Per 100 g, it has more sugar than 92% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 38% of them.

Where the calories come from: 57% carbohydrate, 27% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared pasta and pizza sauces: sugar per 100 g

Sugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 7 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 7 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 7 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 7 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 7 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 7 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 7 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 7 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
True Sicilian Pasta Sauce, Three Cheese against the 3,453 prepared pasta and pizza sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.2 g4.2 g92%
Sodium352 mg372 mg38%
Protein3.2 g1.6 g85%
Calories726462%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.

Other pasta in this aisle

1,735 of the 3,453 prepared pasta and pizza sauces products are named pasta. Per 100 g their median is 56 calories, 368 mg of sodium and 1.6 g of protein; 672 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Marinara Pasta Sauce NATURAMICA281 mg59
Traditional No Sugar Added Pasta Sauce KROGER281 mg47
Traditional Recipe No Sugar Added Pasta Sauce HARRIS TEETER281 mg47

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pasta", one per barcode.

What is in it

Ingredients (as submitted): WATER, TOMATO PASTE, SUGAR, OLIVE OIL, PARMESAN CHEESE (MADE FROM PASTEURIZED MILK, CULTURES, ENZYMES, SALT), SALT, ONIONS, ROMANO CHEESE (MADE FROM 100% PASTEURIZED SHEEP'S MILK, BACTERIAL CULTURE, SALT, RENNET), ASIAGO CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), GARLIC, SPICES, CITRIC ACID, PAPRIKA.

The statement lists 13 ingredients at the top level, beginning with Water, Tomato Paste, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 20, 2018), not the label on the shelf today.

Source: the ingredient statement Mid's Spaghetti Sauce submitted to USDA (FoodData Central 1877665).

More Mid's prepared pasta and pizza sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Three Cheese Pasta Sauce728 g256 mg
Mid's, Homestyle Pasta Sauce, Garlic & Onion647.2 g544 mg
Traditional Pasta Sauce648 g360 mg
Meat Bolognese True Sicilian Pasta Sauce807.2 g376 mg
Garlic & Onion Sauce648 g360 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Mid's True Sicilian Pasta Sauce, Three Cheese?

90 per 1/2 cup (125g) serving, and 72 per 100 g.

How much sodium is in Mid's True Sicilian Pasta Sauce, Three Cheese?

440mg per serving (19% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Mid's Spaghetti Sauce submitted to USDA, last updated Jan 20, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov