GetFoodFacts

Ben's · Chili and Stew

Turkey Chili with Beans

A 7 -1/2 oz (213g) serving of Turkey Chili with Beans by Ben's has 240 calories, 3g of sugars and 970mg of sodium, as submitted by IMPERIAL COFFEE ROASTERS MIDWEST LLC to USDA (FoodData Central 2631384, record updated Jul 12, 2023).

Nutrition Facts

Serving size7 -1/2 oz (213g)
Amount per serving
Calories240
% Daily Value*
Total Fat 9g12%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 970mg42%
Total Carbohydrate 24g9%
Dietary Fiber 6g21%
Total Sugars 3g
Includes Added Sugars 1g2%
Protein 15g30%
Vitamin D 0mcg0%
Calcium 40mg3%
Iron 3.1mg17%
Potassium 620mg13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that IMPERIAL COFFEE ROASTERS MIDWEST LLC submitted to USDA, for the declared 213g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0860010044612
UPC
860010044612
Category
Chili and Stew
Records
1 under this UPC

How it compares with other chili and stew

Per 100 g, it has more sugar than 43% of the 1,072 chili and stew products in USDA's branded database, and it has more sodium than 80% of them.

Where the calories come from: 40% carbohydrate, 34% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chili and stew: sugar per 100 g

Sugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 1 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 1 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 1 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 1 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 1 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 1 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 1 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 1 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Turkey Chili with Beans against the 1,072 chili and stew products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.4 g1.7 g43%
Sodium455 mg364 mg80%
Protein7 g4.8 g81%
Calories1139872%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,072 products, one per barcode.

Other beans in this aisle

425 of the 1,072 chili and stew products are named beans. Per 100 g their median is 102 calories, 364 mg of sodium and 5.9 g of protein; 382 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Du Jour, Brickhouse Chili with Beans HY-VEE363 mg127
Chili with Beans CHILI MAN363 mg112
Chili Grilled Steak with Beans CAMPBELL'S362 mg83

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beans", one per barcode.

What is in it

Ingredients (as submitted): GROUND TURKEY, WATER, KIDNEY BEANS (DARK RED KIDNEY BEANS, WATER, SUGAR, SALT, CALCIUM CHLORIDE, DISODIUM EDTA (TO PRESERVE COLOR)), TOMATO SAUCE (TOMATO PUREE (WATER, TOMATO PASTE)), (LESS THAN 2% OF: SALT, CITRIC ACID, ONION POWDER, GARLIC POWDER, DEHYDRATED BELL PEPPERS, NATURAL FLAVORS), RED DICED TOMATOES (TOMATOES, TOMATO JUICE, LESS THAN 2% OF SALT, CALCIUM CHLORIDE, CITRIC ACID), GREEN BELL PEPPERS, DICED ONIONS, MUSHROOMS, RED BEANS, TURKEY CHILI SEASONING (SPICES, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, DEHYDRATED ONION AND GARLIC, PAPRIKA, COCOA, CITRIC ACID, NATURAL FLAVOR), BUTTER (PASTEURIZED CREAM, NATURAL FLAVORING), WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, WATER, CORN SYRUP, SALT, CARAMEL COLOR, SPICES, ANCHOVY FISH), NATURAL FLAVOR (SOY), TAMARIND EXTRACT, SOY LECITHIN), SEASONED SALT (SALT, SUGAR, SPICES INCLUDING PAPRIKA, CELERY SEED, TURMERIC), ONION, CORN STARCH, GARLIC, EXTRACTIVES OF PAPRIKA AND NATURAL FLAVOR), GARLIC, SUGAR.

The statement lists 23 ingredients at the top level, beginning with Ground Turkey, Water, Kidney Beans (dark Red Kidney Beans. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 12, 2023), not the label on the shelf today.

Source: the ingredient statement IMPERIAL COFFEE ROASTERS MIDWEST LLC submitted to USDA (FoodData Central 2631384).

More Ben's chili and stew

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Chili Con Carne with Beans1550.94 g380 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Ben's Turkey Chili with Beans?

240 per 7 -1/2 oz (213g) serving, and 113 per 100 g.

How much sodium is in Ben's Turkey Chili with Beans?

970mg per serving (42% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record IMPERIAL COFFEE ROASTERS MIDWEST LLC submitted to USDA, last updated Jul 12, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov