GetFoodFacts

My Fit Foods · Other Deli

Turkey Pasta

A 9.8 oz (279g) serving of Turkey Pasta by My Fit Foods has 370 calories, 4g of sugars and 490mg of sodium, as submitted by DeltaShield, LLC. to USDA (FoodData Central 2187551, record updated Oct 23, 2021).

Nutrition Facts

Serving size9.8 oz (279g)
Amount per serving
Calories370
% Daily Value*
Total Fat 10g13%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 60mg20%
Sodium 490mg21%
Total Carbohydrate 48g17%
Dietary Fiber 3g11%
Total Sugars 4g
Includes Added Sugars not declared
Protein 22g44%
Vitamin D not declared
Calcium 60mg5%
Iron 2.7mg15%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that DeltaShield, LLC. submitted to USDA, for the declared 279g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0841395110574
UPC
841395110574
Category
Other Deli
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other other deli

Per 100 g, it has more sugar than 28% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 14% of them.

Where the calories come from: 52% carbohydrate, 24% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Turkey Pasta against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.4 g2.1 g28%
Sodium176 mg353 mg14%
Protein7.9 g7.9 g50%
Calories13315933%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other pasta in this aisle

185 of the 3,317 other deli products are named pasta. Per 100 g their median is 163 calories, 317 mg of sodium and 7.9 g of protein; 20 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pesto with Veggies and Pasta Taylor Fresh Foods, Inc.133 mg163
Balsamic Chicken and Orzo Pasta HY-VEE131 mg84
Garlic Parmesan Chicken & Pasta Sliced Chicken Breasts with Rib Meat with Cavatapi Pasta in a Garlic Parmesan Sauce BROTHERS KITCHEN131 mg141

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pasta", one per barcode.

What is in it

Ingredients (as submitted): GLUTEN FREE PENNE PASTA (CORN FLOUR, RICE FLOUR, MONO AND DIGLYCERIDES), PASTA SAUCE (VINE-RIPENED FRESH PEELED GROUND TOMATOES, TOMATO PUREE, EXTRA VIRGIN OLIVE OIL, SALT, GARLIC, CARROT PUREE, DEHYDRATED ONIONS, SUGAR, BASIL, SPICES), GROUND TURKEY, PEELED TOMATOES (VINE RIPENED TOMATOES WITH ADDED TOMATO JUICE, SALT, CITRIC ACID, BASIL), MUSHROOMS, GREEN BELL PEPPER, YELLOW ONION, GARLIC, EXTRA VIRGIN OLIVE OIL, SEASONING (SALT, DEHYDRATED ONION, SPICES, DEHYDRATED RED AND GREEN BELL PEPPER, SUGAR, PARSLEY, DEHYDRATED GARLIC AND RED PEPPER), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ONION POWDER, PARSLEY, SEASONING (BLACK PEPPER, RED BELL PEPPERS, SUGAR, AND SPICES), BASIL, OREGANO, CAYENNE PEPPER.

The statement lists 17 ingredients at the top level, beginning with Gluten Free Penne Pasta (corn Flour, Rice Flour, Mono and Diglycerides). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 23, 2021), not the label on the shelf today.

Source: the ingredient statement DeltaShield, LLC. submitted to USDA (FoodData Central 2187551).

More My Fit Foods other deli

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Small Chili Mac Pasta1351.45 g251 mg
Turkey, Cilantro Lime1260.9 g180 mg
Enchiladas, Spinach & Chicken1231.37 g143 mg
Lean Ground Turkey, Lemon1190.48 g224 mg
Creole Style Chicken Breast & Andouille Sausage Gumbo1081.27 g188 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in My Fit Foods Turkey Pasta?

370 per 9.8 oz (279g) serving, and 133 per 100 g.

How much sodium is in My Fit Foods Turkey Pasta?

490mg per serving (21% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record DeltaShield, LLC. submitted to USDA, last updated Oct 23, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov