@ease · Frozen Breakfast Sandwiches, Biscuits and Meals
Turkey Sausage, Egg White & Cheese Fully Cooked Turkey Sausage, Egg Whites and Process American Sharp Yellow Cheese On a Flaky Croissant Breakfast Sandwiches, Turkey Sausage
One sandwich (133g) serving of Turkey Sausage, Egg White & Cheese Fully Cooked Turkey Sausage, Egg Whites and Process American Sharp Yellow Cheese On a Flaky Croissant Breakfast Sandwiches, Turkey Sausage by @ease has 280 calories, 3g of sugars and 710mg of sodium, as submitted by Topco Associates, Inc. to USDA (FoodData Central 2090021, record updated Jan 9, 2020).
Values for the declared serving and per 100 g. FoodData Central 2090021, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Topco Associates, Inc. submitted to USDA, for the declared 133g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 036800415461
- Category
- Frozen Breakfast Sandwiches, Biscuits and Meals
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen breakfast sandwiches, biscuits and meals
Per 100 g, it has more sugar than 54% of the 892 frozen breakfast sandwiches, biscuits and meals products in USDA's branded database, and it has more sodium than 60% of them.
Where the calories come from: 41% carbohydrate, 40% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen breakfast sandwiches, biscuits and meals: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.3 g | 2 g | 54% |
| Sodium | 534 mg | 484 mg | 60% |
| Protein | 10.5 g | 9.5 g | 66% |
| Calories | 211 | 224 | 41% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 892 products, one per barcode.
Other sausage in this aisle
431 of the 892 frozen breakfast sandwiches, biscuits and meals products are named sausage. Per 100 g their median is 254 calories, 544 mg of sodium and 9.5 g of protein; 206 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Turkey Sausage, Egg & Cheddar Cheese Pancake Sandwich, Turkey Sausage ROJO'S FAMOUS | 426 mg | 191 |
| Egg & Sausage Roll-ups, Maple EL MONTEREY | 423 mg | 211 |
| Plant Based Sausage Egg & Cheese Grain Free Tortilla Filled with Plant Based Sausage, Vegan Eggs, Hash Browns, Roasted Red Bell Peppers and a Vegan Cheddar Cheese Sauce Breakfast Burrito TATTOOED CHEF | 423 mg | 231 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): CROISSANT: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, SOY LECITHIN, MONO- AND DIGLYCERIDES, POTASSIUM SORBATE [PRESERVATIVE], CITRIC ACID [PRESERVATIVE], NATURAL AND ARTIFICAL FLAVOR, BETA-CAROTENE [COLOR], VITAMIN A PALMITATE), HIGH FRUCTOSE CORN SYRUP, OAT FIBER, CONTAINS LESS THAN 2% OF THE FOLLOWING: YEAST, SOYBEAN OIL, SALT, EGGS, CALCIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), HYDROXYPROPYL METHYLCELLULOSE, DEXTROSE, SUGAR, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVORS, ACACIA (GUM ARABIC), CAPRIC AND CAPRYLIC ACID TRIGLYCERIDE BLEND. EGG WHITE PATTY: EGG WHITES, MODIFIED FOOD STARCH, SOYBEAN OIL, SALT, CARRAGEENAN, EGG FLAVOR (MEDIUM CHAIN TRIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS), SOY LECITHIN (RELEASE AGENT). TURKEY SAUSAGE: TURKEY, WATER, SOY PROTEIN CONCENTRATE, SEASONING (SALT, CORN SYRUP SOLIDS, SPICES, HYDROLYZED SOY PROTEIN, LEMON JUICE SOLIDS, NATURAL FLAVOR). PROCESS AMERICAN SHARP YELLOW CHEESE: CULTURED MILK AND SKIM MILK, CREAM, SODIUM CITRATE, SALT, ARTIFICIAL COLOR, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), ACETIC ACID, ENZYMES, SOY LECITHIN (NON-STICKING AGENT).
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 9, 2020), not the label on the shelf today.
Source: the ingredient statement Topco Associates, Inc. submitted to USDA (FoodData Central 2090021).
More @ease frozen breakfast sandwiches, biscuits and meals
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in @ease Turkey Sausage, Egg White & Cheese Fully Cooked Turkey Sausage, Egg Whites and Process American Sharp Yellow Cheese On a Flaky Croissant Breakfast Sandwiches, Turkey Sausage?
280 per 1 sandwich (133g) serving, and 211 per 100 g.
How much sodium is in @ease Turkey Sausage, Egg White & Cheese Fully Cooked Turkey Sausage, Egg Whites and Process American Sharp Yellow Cheese On a Flaky Croissant Breakfast Sandwiches, Turkey Sausage?
710mg per serving (31% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Topco Associates, Inc. submitted to USDA, last updated Jan 9, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov