Rose · Bacon, Sausages and Ribs
Uncured Canadian Bacon Hickory Smoked
A 1.8 oz (51g) serving of Uncured Canadian Bacon Hickory Smoked by Rose has 60 calories, 2g of sugars and 510mg of sodium, as submitted by Osi Industries, LLC to USDA (FoodData Central 1900825, record updated Jun 1, 2018).
Values for the declared serving and per 100 g. FoodData Central 1900825, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Osi Industries, LLC submitted to USDA, for the declared 51g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 077052803545
- Category
- Bacon, Sausages and Ribs
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other bacon, sausages and ribs
Per 100 g, it has more sugar than 83% of the 1,485 bacon, sausages and ribs products in USDA's branded database, and it has more sodium than 37% of them.
Where the calories come from: 14% carbohydrate, 23% fat and 63% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among bacon, sausages and ribs: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.9 g | 0 g | 83% |
| Sodium | 1,000 mg | 1,467 mg | 37% |
| Protein | 17.7 g | 26.7 g | 27% |
| Calories | 118 | 462 | 2% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,485 products, one per barcode.
Other hickory in this aisle
245 of the 1,485 bacon, sausages and ribs products are named hickory. Per 100 g their median is 500 calories, 1,727 mg of sodium and 33.3 g of protein; 30 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Uncured Hickory Smoked Warm Bourbon Bacon LUNDS & BYERLYS | 767 mg | 467 |
| Hickory Smoked Uncured Bacon Ends and Pieces KIOLBASSA | 714 mg | 482 |
| Old Fashioned Hickory Smoked Turkey Sliced Bacon LOWES FOODS | 714 mg | 143 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "hickory", one per barcode.
What is in it
Ingredients (as submitted): PORK, WATER, SALT, SUGAR, CULTURED CELERY JUICE POWDER.
The statement lists 5 ingredients at the top level, beginning with Pork, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 1, 2018), not the label on the shelf today.
Source: the ingredient statement Osi Industries, LLC submitted to USDA (FoodData Central 1900825).
More Rose bacon, sausages and ribs
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Rose, Sliced Canadian Bacon | 113 | 3.23 g | 1,226 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Rose Uncured Canadian Bacon Hickory Smoked?
60 per 1.8 oz (51g) serving, and 118 per 100 g.
How much sodium is in Rose Uncured Canadian Bacon Hickory Smoked?
510mg per serving (22% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Osi Industries, LLC submitted to USDA, last updated Jun 1, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov