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Van Camp's · Vegetables, Prepared

VAN CAMPS Original Baked Beans

A 1/2 cup (135g) serving of VAN CAMPS Original Baked Beans has 170 calories, 12g of sugars and 490mg of sodium, as submitted by [[Conagra Brands, Inc]] to USDA (FoodData Central 2758141, record updated Mar 2, 2026).

Nutrition Facts

Serving size1/2 cup (135g)
Amount per serving
Calories170
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 490mg21%
Total Carbohydrate 33g12%
Dietary Fiber 5g18%
Total Sugars 12g
Includes Added Sugars not declared
Protein 7g14%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 2mg11%
Potassium 470mg10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that [[Conagra Brands, Inc]] submitted to USDA, for the declared 135g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0046900732009
UPC
046900732009
Category
Vegetables, Prepared
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other vegetables, prepared

Per 100 g, it has more sugar than 87% of the 840 vegetables, prepared products in USDA's branded database, and it has more sodium than 76% of them.

Where the calories come from: 78% carbohydrate, 5% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among vegetables, prepared: sugar per 100 g

Sugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 9 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 9 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 9 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 9 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 9 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 9 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 9 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 9 gSugar per 100 g across 840 vegetables, prepared products0 g12 gmedian 2 gThis product: 9 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
VAN CAMPS Original Baked Beans against the 840 vegetables, prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars8.9 g2.3 g87%
Sodium363 mg277 mg76%
Protein5.2 g3.9 g69%
Calories1268591%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 840 products, one per barcode.

Other beans in this aisle

387 of the 840 vegetables, prepared products are named beans. Per 100 g their median is 97 calories, 340 mg of sodium and 5.4 g of protein; 255 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Birds Eye Steamfresh Steakhouse Green Beans, Frozen Vegetables, 10 oz. Bag Birds Eye289 mg72
Progresso Red Kidney Beans Progresso285 mg77
Bush's Hot Honey Grillin' Beans 55oz Bush's Best285 mg123

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beans", one per barcode.

What is in it

Ingredients (as submitted): Prepared White Beans (Water, White Beans), Water, Sugar, Brown Sugar, less than 2% of: Molasses, Salt, Modified Corn Starch, Distilled Vinegar, Caramel Color, Tapioca Starch, Yeast Extract, Natural Flavor, Garlic Powder, Onion Powder, Natural Smoke Flavor. MAY CONTAIN: SOY.

The statement lists 15 ingredients at the top level, beginning with Prepared White Beans (water, White Beans), Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 2, 2026), not the label on the shelf today.

Source: the ingredient statement [[Conagra Brands, Inc]] submitted to USDA (FoodData Central 2758141).

More Van Camp's vegetables, prepared

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in VAN CAMPS Original Baked Beans?

170 per 1/2 cup (135g) serving, and 126 per 100 g.

How much sodium is in VAN CAMPS Original Baked Beans?

490mg per serving (21% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record [[Conagra Brands, Inc]] submitted to USDA, last updated Mar 2, 2026. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov