Branded Food · ORGAIN

Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean

According to USDA FoodData Central (FDC ID 1957313, data refreshed July 2026), nutrition facts per 330ml serving, sourced verbatim.

6600
Calorieshigh density
480.0g
Proteinhigh · 960% DV
750.0g
Carbshigh · 273% DV
180.0g
Fathigh · 231% DV
6600 calories per 330ml serving

Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean contains 6600 calories per 330ml serving according to USDA FoodData Central. It has 480.0g of protein, 180.0g of fat, and 750.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 99% of USDA whole foods

The verdict

Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean is a protein standout, richer in protein than 99% of USDA whole foods.

145.4g
protein per 100g
Top 1%
protein vs USDA whole foods
2000
calories per 100g
18.2g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean by ORGAIN contains 6600 calories per 330ml serving (2000 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 480.0g of protein, 180.0g of fat, and 750.0g of carbohydrates per 330ml serving. Dietary fiber: 60.1g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

💪 High Protein 🌾 Good Fiber Source High Sodium

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean is catalogued there as FDC ID 1957313, a branded food entry from ORGAIN. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean reads as high protein, good fiber source, high sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean is a high-protein food (by FDA per-100g convention), making it suitable for muscle building and recovery diets.

At 215% of the Daily Value for fiber, this is a good source that supports digestive health and may help with satiety.

Notable micronutrients include Vitamin D (D2 + D3), International Units (114% DV), Iron, Fe (91% DV), and Calcium, Ca (70% DV).

Note: at 4802mg per 330ml serving (209% of the 2,300mg daily limit), this food is relatively high in sodium. Those monitoring salt intake should factor this in.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 330ml Amount per serving Calories 6600 % Daily Value* Total Fat 180g 231% Saturated Fat 30g 150% Trans Fat 0g Cholesterol 0mg 0% Sodium 4802mg 209% Total Carbohydrate 750g 273% Dietary Fiber 60g 215% Total Sugars 270g Includes 0g Added Sugars 0% Protein 480g Vitamin D 3000mcg 14998% Calcium 3000mg 231% Iron 54mg 300% Potassium 2099mg 45% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 330ml serving · 2000 kcal per 100g basis

Macro Breakdown

6600
Calories per 330ml serving
2000 kcal per 100g (USDA basis)

6600 kcal = 100% of FDA 2,000 kcal Daily Value

0%100%100of 2,000 kcal
6600 kcal = 100% of FDA 2,000 kcal Daily Value
P: 480.0gF: 180.0gC: 750.0g
480.0g
Protein
960% DV
180.0g
Total Fat
231% DV
750.0g
Carbs
273% DV
60.1g
Fiber
215% DV
270.0g
Sugar
no FDA DV
4802mg
Sodium
209% DV

Values shown per 330ml serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean ranks on protein

Its 145.4g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean vs every USDA reference food

USDA reference (whole) foods with a protein value

145 Top 1% higher than 99% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). Below this entry. 15–20: 783 USDA reference foods (10%). Below this entry. 20–25: 1,085 USDA reference foods (14%). Below this entry. 25–30: 826 USDA reference foods (10%). Below this entry. 30–35: 230 USDA reference foods (3%). Below this entry. 35–40: 32 USDA reference foods (0%). Below this entry. 40–45: 9 USDA reference foods (0%). Below this entry. 45–50: 11 USDA reference foods (0%). Below this entry. 50–55: 9 USDA reference foods (0%). Below this entry. 55–60: 33 USDA reference foods (0%). This entry sits in this band. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 227.3 G
83%
Energy 2000 KCAL
Fiber, total dietary 18.2 G
65%
Protein 145.4 G
291%
Total Sugars 81.8 G
Total lipid (fat) 54.5 G
70%

Vitamins

Nutrient Amount % DV
Folate, total 909.0 UG
Niacin 36 MG
Pantothenic acid 23 MG
Riboflavin 3 MG
Thiamin 1 MG
Vitamin B-12 13.6 UG
Vitamin B-6 3 MG
Vitamin C, total ascorbic acid 136 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 909 MG
70%
Iron, Fe 16 MG
91%
Potassium, K 636 MG
14%
Sodium, Na 1455 MG
63%
Vitamin D (D2 + D3), International Units 909 IU
114%
Copper, Cu 5 MG
Iodine, I 341.0 UG
Magnesium, Mg 727 MG
Phosphorus, P 2727 MG
Vitamin A, IU 11364 IU
Zinc, Zn 27 MG

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 9.1 G
45%
Fatty acids, total trans 0.00 G

Key takeaways

  • Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean delivers 480.0g of protein per 100g, more than 99% of USDA whole foods. See the protein ranking
  • It carries 6600 calories per 100g.
  • Its standout micronutrient is vitamin d (d2 + d3), international units, at 114% of the Daily Value per 100g.
  • Based on its per-100g profile, it fits high protein, good fiber source, high sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean? ▼
Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean contains 6600 calories per 330ml serving (2000 cal per 100g basis, USDA storage). It has 480.0g of protein, 180.0g of fat, and 750.0g of carbohydrates.
What are the macros in Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean? ▼
Per 330ml serving, Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean has 480.0g protein (29% of calories), 180.0g fat, and 750.0g carbs. Fiber: 60.1g. Sugar: 270.0g.
How much sodium is in Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean? ▼
Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean contains 4802mg of sodium per 330ml serving, which is 209% of the recommended daily limit (2,300mg).
Is Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean high in fiber? ▼
Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean contains 60.1g of dietary fiber per 330ml serving, which is 215% of the daily recommended value (28g). This is considered a good source of fiber.
Is Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean keto-friendly? ▼
Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean has 750.0g of carbs per 330ml serving (45% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean good for a diet? ▼
Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean has 6600 calories per 330ml serving. With 480.0g of protein, it can help with satiety. Fat content: 180.0g. Contains 60.1g fiber which aids digestion.
What vitamins and minerals are in Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean? ▼
Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean is notably rich in Vitamin D (D2 + D3), International Units (114% DV), Iron, Fe (91% DV), Calcium, Ca (70% DV). Daily-value percentages are computed against the USDA per-100g standardization basis as published in FoodData Central.
How does Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean compare to other foods? ▼
Orgain Vanilla Bean Vegan All-in-one Protein Shake, Vanilla Bean provides 6600 calories and 480.0g protein per 330ml serving. That is 14 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1957313) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100ml basis for consistency across the catalog. Because the manufacturer declared a 330ml serving for this product, the headline values (calories, macros) are multiplied by 330/100 = 3.300 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.