St. Benoit Creamery · Puddings and Custards
Vanilla Organic Desserts Pot De Creme
A 3.5 oz (100g) serving of Vanilla Organic Desserts Pot De Creme by St. Benoit Creamery has 190 calories, 13g of sugars and 40mg of sodium, as submitted by Laura Chenel's Chevre, Inc. to USDA (FoodData Central 2267249, record updated Apr 27, 2021).
Values for the declared serving and per 100 g. FoodData Central 2267249, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Laura Chenel's Chevre, Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 027958177103
- Category
- Puddings and Custards
- Records
- 1 under this UPC
How it compares with other puddings and custards
Per 100 g, it has more sugar than 22% of the 1,118 puddings and custards products in USDA's branded database, and it has more sodium than 5% of them.
Where the calories come from: 28% carbohydrate, 64% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among puddings and custards: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 13 g | 17 g | 22% |
| Sodium | 40 mg | 148 mg | 5% |
| Protein | 4 g | 1.1 g | 87% |
| Calories | 190 | 188 | 50% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,118 products, one per barcode.
Other creme in this aisle
32 of the 1,118 puddings and custards products are named creme. Per 100 g their median is 245 calories, 121 mg of sodium and 2.9 g of protein; 2 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Single Serve Creme Brulee MARIE MORIN | 29 mg | 282 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "creme", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC WHOLE MILK, ORGANIC CREAM, ORGANIC CANE SUGAR, ORGANIC EGG YOLK, ORGANIC EGG WHITE, ORGANIC VANILLA EXTRACT, PECTIN, ORGANIC VANILLA BEAN
The statement lists 8 ingredients at the top level, beginning with Organic Whole Milk, Organic Cream, Organic Cane Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 27, 2021), not the label on the shelf today.
Source: the ingredient statement Laura Chenel's Chevre, Inc. submitted to USDA (FoodData Central 2267249).
Questions about this product
How many calories are in St. Benoit Creamery Vanilla Organic Desserts Pot De Creme?
190 per 3.5 oz (100g) serving, and 190 per 100 g.
How much sodium is in St. Benoit Creamery Vanilla Organic Desserts Pot De Creme?
40mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Laura Chenel's Chevre, Inc. submitted to USDA, last updated Apr 27, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov