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Delizza · Cookies and Biscuits

Vanilla Pistachio Lemon Raspberry Chocolate Salted Caramel Macarons

A 3 macarons (33g) serving of Vanilla Pistachio Lemon Raspberry Chocolate Salted Caramel Macarons by Delizza has 150 calories, 18g of sugars and 20mg of sodium, as submitted by Kat S.M. Art to USDA (FoodData Central 2665409, record updated Aug 21, 2020).

Nutrition Facts

Serving size3 macarons (33g)
Amount per serving
Calories150
% Daily Value*
Total Fat 8g10%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 20mg1%
Total Carbohydrate 19g7%
Dietary Fiber <1g4%
Total Sugars 18g
Includes Added Sugars 13g26%
Protein 3g6%
Vitamin D 0mcg0%
Calcium 30mg2%
Iron 0.3mg2%
Potassium 10mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kat S.M. Art submitted to USDA, for the declared 33g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0676670004039
UPC
676670004039
Category
Cookies and Biscuits
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 98% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 5% of them.

Where the calories come from: 48% carbohydrate, 45% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g55 gmedian 32 gThis product: 55 gSugar per 100 g across 13,787 cookies and biscuits products0 g55 gmedian 32 gThis product: 55 gSugar per 100 g across 13,787 cookies and biscuits products0 g55 gmedian 32 gThis product: 55 gSugar per 100 g across 13,787 cookies and biscuits products0 g55 gmedian 32 gThis product: 55 gSugar per 100 g across 13,787 cookies and biscuits products0 g55 gmedian 32 gThis product: 55 gSugar per 100 g across 13,787 cookies and biscuits products0 g55 gmedian 32 gThis product: 55 gSugar per 100 g across 13,787 cookies and biscuits products0 g55 gmedian 32 gThis product: 55 gSugar per 100 g across 13,787 cookies and biscuits products0 g55 gmedian 32 gThis product: 55 gSugar per 100 g across 13,787 cookies and biscuits products0 g55 gmedian 32 gThis product: 55 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Vanilla Pistachio Lemon Raspberry Chocolate Salted Caramel Macarons against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars54.6 g32.1 g98%
Sodium61 mg300 mg5%
Protein9.1 g5 g89%
Calories45546443%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other macarons in this aisle

47 of the 13,787 cookies and biscuits products are named macarons. Per 100 g their median is 410 calories, 53 mg of sodium and 7.7 g of protein; 31 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
French Macarons, Chocolate, Pistachio 7-SELECT45 mg455
Marche De Paris, French Macarons, Milk Chocolate MARCHE DE PARIS42 mg417
12 French Macarons BRIOCHE PASQUIER38 mg385

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "macarons", one per barcode.

What is in it

Ingredients (as submitted): SUGAR*, ALMONDS, EGG WHITE, BUTTER, WHITE CHOCOLATE [SUGAR*, COCOA BUTTER, WHOLE MILK POWDER, EMULSIFIER (SUNFLOWER LECITHIN), NATURAL VANILLA FLAVORING], WATER, RASPBERRIES, GLUCOSE SYRUP*, CHOCOLATE [COCOA MASS, SUGAR*, FAT-REDUCED COCOA POWDER, EMULSIFIER (SUNFLOWER LECITHIN), NATURAL VANILLA FLAVORING], MILK CHOCOLATE [SUGAR*, COCOA BUTTER, WHOLE MILK POWDER, SKIM MILK, COCOA MASS, EMULSIFIER (SOY* LECITHIN), NATURAL FLAVOR, NATURAL VANILLA FLAVORING], STARCH*, CARAMEL WITH SALTED BUTTER [GLUCOSE-FRUCTOSE SYRUP*, SWEETENED CONDENSED MILK (CONDENSED MILK, SUGAR), SALTED BUTTER (BUTTER, SALT), SUGAR*, WATER, SALT], PISTACHIO NUTS, FAT-REDUCED COCOA POWDER, VEGETABLE OILS (COCONUT, SUNFLOWER), LEMON CONCENTRATE, CARAMELIZED SUGAR*, EMULSIFIERS (MONO- AND DIGLYCERIDES OF FATTY ACIDS, POLYGLYCEROL ESTERS OF FATTY ACIDS, SUNFLOWER LECITHIN), RED BEET JUICE POWDER, NATURAL FLAVORS, HAZELNUTS, GELLING AGENT (PECTIN), COLOR (BETA CAROTENE), ACIDS (CITRIC ACID, SODIUM CITRATE), BOURBON VANILLA EXTRACT, SPIRULINA EXTRACT, SALT, GROUND BOURBON VANILLA PODS.

The statement lists 28 ingredients at the top level, beginning with Sugar*, Almonds, Egg White. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 21, 2020), not the label on the shelf today.

Source: the ingredient statement Kat S.M. Art submitted to USDA (FoodData Central 2665409).

Questions about this product

How many calories are in Delizza Vanilla Pistachio Lemon Raspberry Chocolate Salted Caramel Macarons?

150 per 3 macarons (33g) serving, and 455 per 100 g.

How much sodium is in Delizza Vanilla Pistachio Lemon Raspberry Chocolate Salted Caramel Macarons?

20mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kat S.M. Art submitted to USDA, last updated Aug 21, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov