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Kat S.M. Art

Kat S.M. Art submitted 13 products to USDA's branded food database under 2 shelf brands, in 6 categories; the most are frozen appetizers and hors d'oeuvres (4). Of the 13 with a measured place in their category, 5 have less sugar per 100 g than the category's median and 12 less sodium.

Its shelf brands

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Kat S.M. Art products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
Belgian Custard Cream Mini EclairsDelizza31016.7 g (8%)101 mg (4%)
Belgian Mini Chocolate Cream PuffsDelizza30018.8 g (39%)100 mg (45%)
Belgian Mini Chocolate Cream PuffsDelizza32021.3 g (8%)67 mg (41%)
Belgian Mini Cream Puffs Filled with Fresh Vanilla Flavored Whipped CreamDelizza37312.0 g (96%)60 mg (1%)
Belgian Mini Cream PuffsDelizza36012.0 g (96%)93 mg (2%)
Chocolate Macarons, White Chocolate; Milk Chocolate; Dark Chocolate; Choc & OrangeDelizza45551.5 g (64%)45 mg (27%)
Cream Puffs, Pumpkin SpiceDelizza Patisserie22717.3 g (99%)87 mg (2%)
Delizza, Belgian Mini Eclairs, StrawberryDelizza28621.4 g (99%)65 mg (1%)
Double Chocolate Mini EclairsDelizza38615.7 g (6%)46 mg (27%)
Gluten Free Mini Cream PuffsDelizza31212.0 g (13%)140 mg (58%)
Gluten Free Mini EclairsDelizza34917.4 g (86%)140 mg (3%)
Mini Chocolate Mousse with Real Belgian ChocolateDelizza26723.3 g (66%)58 mg (27%)
Vanilla Pistachio Lemon Raspberry Chocolate Salted Caramel MacaronsDelizza45554.5 g (98%)61 mg (5%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov