Deland Bakery · Breads and Buns
Vegan Bagels
One bagel (85g) serving of Vegan Bagels by Deland Bakery has 190 calories, 1g of sugars and 140mg of sodium, as submitted by Deland Bakery Inc. to USDA (FoodData Central 2509898, record updated Jan 17, 2023).
Values for the declared serving and per 100 g. FoodData Central 2509898, available Mar 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Deland Bakery Inc. submitted to USDA, for the declared 85g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 831011102717
- Category
- Breads and Buns
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other breads and buns
Per 100 g, it has more sugar than 16% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 2% of them.
Where the calories come from: 71% carbohydrate, 23% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.2 g | 4.7 g | 16% |
| Sodium | 165 mg | 464 mg | 2% |
| Protein | 3.5 g | 8.9 g | 2% |
| Calories | 224 | 267 | 10% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other bagels in this aisle
735 of the 10,293 breads and buns products are named bagels. Per 100 g their median is 271 calories, 424 mg of sodium and 9.5 g of protein; 2 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Millet & Flax Bagels SAMI'S BAKERY | 105 mg | 269 |
| Hard Wheat Bagels Vanilla AMBERYE | 44 mg | 400 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bagels", one per barcode.
What is in it
Ingredients (as submitted): FILTERED WATER, WHITE RICE FLOUR, POTATO STARCH, BROWN RICE FLOUR, SUNFLOWER OIL, TAPIOCA STARCH, ORGANIC AMARANTH FLOUR, SORGHUM FLOUR, BUCKWHEAT FLOUR, ORGANIC MILLED FLAX SEEDS, VEGETABLE CELLULOSE, YEAST, ORGANIC UNFILTERED APPLE CIDER VINEGAR, ORGANIC AGAVE, SEA SALT, GUAR GUM.
The statement lists 16 ingredients at the top level, beginning with Filtered Water, White Rice Flour, Potato Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 17, 2023), not the label on the shelf today.
Source: the ingredient statement Deland Bakery Inc. submitted to USDA (FoodData Central 2509898).
More Deland Bakery breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Deland Bakery, Oatmeal Bread | 286 | 3.57 g | 446 mg |
| Deland Bakery, Rice Bread | 286 | 3.57 g | 411 mg |
| Millet Chia Bread | 286 | 3.57 g | 375 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Deland Bakery Vegan Bagels?
190 per 1 bagel (85g) serving, and 224 per 100 g.
How much sodium is in Deland Bakery Vegan Bagels?
140mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Deland Bakery Inc. submitted to USDA, last updated Jan 17, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov