GetFoodFacts

Etai's · Prepared Wraps and Burittos

Vegetarian Burrito, Potato & Cheese

A 6 oz (170g) serving of Vegetarian Burrito, Potato & Cheese by Etai's has 310 calories, 1g of sugars and 470mg of sodium, as submitted by Udi, The Sandwichman, Inc. to USDA (FoodData Central 2187153, record updated Oct 23, 2021).

Nutrition Facts

Serving size6 oz (170g)
Amount per serving
Calories310
% Daily Value*
Total Fat 9g12%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 470mg20%
Total Carbohydrate 44g16%
Dietary Fiber 5g18%
Total Sugars 1g
Includes Added Sugars not declared
Protein 13g26%
Vitamin D not declared
Calcium 150mg12%
Iron 3.6mg20%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Udi, The Sandwichman, Inc. submitted to USDA, for the declared 170g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0762089260095
UPC
762089260095
Category
Prepared Wraps and Burittos
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared wraps and burittos

Per 100 g, it has more sugar than 13% of the 683 prepared wraps and burittos products in USDA's branded database, and it has more sodium than 8% of them.

Where the calories come from: 57% carbohydrate, 26% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared wraps and burittos: sugar per 100 g

Sugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Vegetarian Burrito, Potato & Cheese against the 683 prepared wraps and burittos products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.6 g1.5 g13%
Sodium276 mg505 mg8%
Protein7.7 g10.6 g22%
Calories18220924%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 683 products, one per barcode.

Other burrito in this aisle

108 of the 683 prepared wraps and burittos products are named burrito. Per 100 g their median is 204 calories, 418 mg of sodium and 8.3 g of protein; 14 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Burrito, Black Bean MOSHE'S207 mg197
Roasted Mushroom Burrito WHOLE FOODS MARKET163 mg93
Organic Tempeh Ranchero Squarito Burrito ENGINE 2135 mg135

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "burrito", one per barcode.

What is in it

Ingredients (as submitted): TORTILLA (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY, IRON, THIAMINE MONONITRATE, RIBOFLAVIN] WATER, SOYBEAN OIL, BAKING POWDER [CORN STARCH, BAKING SODA, SODIUM ALUMINUM SULFATE, MONOCALCIUM, PHOSPHATE], SALT, CALCIUM PROPIONATE), REFRIED BEANS (PINTO BEAN, WATER, SEA SALT, CANOLA OIL), ROASTED RED POTATOES (RED POTATOES, CANOLA OIL, SEA SALT, BLACK PEPPER), GREEN CHILI (GREEN CHILE, WATER, DICED TOMATOES [VINE-RIPENED FRESH TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE AND NATURALLY DERIVED CITRIC ACID], TOMATILLO [TOMATILLO, CITRIC ACID], MODIFIED STARCH, VEGETARIAN BASE [VEGETABLES (CELERY, CARROTS, ONIONS), SALT, SUGAR, HYDROLYZED CORN GLUTEN WITH YEAST EXTRACT, DEHYDRATED POTATO, ONION POWDER, CARROT POWDER, NATURAL FLAVORING, DISODIUM INOSINATE, DISODIUM GUANYLATE, BEET POWDER], SEA SALT, CUMIN, OREGANO, BAY LEAF), CHEESE BLEND (MILD CHEDDAR [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO], MONTEREY JACK, [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), JALAPENO GARLIC SALSA (JALAPENO PEPPER, WATER, SEA SALT, GARLIC).

The statement lists 6 ingredients at the top level, beginning with Tortilla (enriched Flour [wheat Flour, Malted Barley, Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 23, 2021), not the label on the shelf today.

Source: the ingredient statement Udi, The Sandwichman, Inc. submitted to USDA (FoodData Central 2187153).

More Etai's prepared wraps and burittos

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pork Carnitas Burrito with Roasted Potatoes1760.59 g282 mg
Burrito, Rice & Beans1760.59 g259 mg
Roast Beef Wrap with Horseradish1980.44 g559 mg
Vegetarian Rice, Beans & Cheese Burrito2000.59 g294 mg
Veggie Wrap2032.07 g552 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Etai's Vegetarian Burrito, Potato & Cheese?

310 per 6 oz (170g) serving, and 182 per 100 g.

How much sodium is in Etai's Vegetarian Burrito, Potato & Cheese?

470mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Udi, The Sandwichman, Inc. submitted to USDA, last updated Oct 23, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov