GetFoodFacts

Ei Cardenal · Other Cooking Sauces

White Cooking Wine

A 2 Tbsp (30ml) serving of White Cooking Wine by Ei Cardenal has 20 calories and 190mg of sodium, as submitted by Roma Food Group, Inc. to USDA (FoodData Central 2367966, record updated Sep 16, 2022).

Nutrition Facts

Serving size2 Tbsp (30ml)
Amount per serving
Calories20
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 190mg8%
Total Carbohydrate 3g1%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Roma Food Group, Inc. submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0685443300025
UPC
685443300025
Category
Other Cooking Sauces
Records
1 under this UPC

How it compares with other other cooking sauces

Per 100 g, it has more sodium than 73% of the 1,856 other cooking sauces products in USDA's branded database.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

White Cooking Wine against the 1,856 other cooking sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium633 mg189 mg73%
Protein0 g0 g0%
Calories676749%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,856 products, one per barcode.

Other wine in this aisle

275 of the 1,856 other cooking sauces products are named wine. Per 100 g their median is 0 calories, 0 mg of sodium and 0 g of protein; 237 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Red Wine Shallot Sauce RALEY'S504 mg56
Gourmet Burgundy Wine Sauce SAUCE IT ALL452 mg48
Red Wine Simmer Sauce HEINEN'S442 mg53

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "wine", one per barcode.

What is in it

Ingredients (as submitted): GRAPE WINE SEASONED WITH 11/2% SALT CONTAINS LESS THAN 2% U.S.R.D.A. OF PROTEIN, VITAMINS A&C, THIAMINE, RIBOFLAVIN, NIACIN, CALCIUM AND IRON.

The statement lists 6 ingredients at the top level, beginning with Grape Wine Seasoned with 11/2% Salt Contains Less Than 2% U.s.r.d.a. of Protein, Vitamins A&c, Thiamine. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 16, 2022), not the label on the shelf today.

Source: the ingredient statement Roma Food Group, Inc. submitted to USDA (FoodData Central 2367966).

Questions about this product

How many calories are in Ei Cardenal White Cooking Wine?

20 per 2 Tbsp (30ml) serving, and 67 per 100 g.

How much sodium is in Ei Cardenal White Cooking Wine?

190mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Roma Food Group, Inc. submitted to USDA, last updated Sep 16, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov