Cub · Cakes, Cupcakes, Snack Cakes
White Iced/colored Buttercream 1/8 Sheet Marble Cake, White Iced/colored Buttercream
A 99g serving of White Iced/colored Buttercream 1/8 Sheet Marble Cake, White Iced/colored Buttercream by Cub has 360 calories, 40g of sugars and 340mg of sodium, as submitted by Jerry's Enterprises Inc. to USDA (FoodData Central 2426609, record updated Nov 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2426609, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Jerry's Enterprises Inc. submitted to USDA, for the declared 99g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 029341004867
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 77% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 68% of them.
Where the calories come from: 55% carbohydrate, 41% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 40.4 g | 31.8 g | 77% |
| Sodium | 343 mg | 289 mg | 68% |
| Protein | 3 g | 3.7 g | 30% |
| Calories | 364 | 386 | 35% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cake in this aisle
4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 3,369 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chuckanut Bay Cheesecake Chuckanut Bay Foods, LLC | 274 mg | 336 |
| Weis Quality, Cake Roll, Pumpkin WEIS QUALITY | 274 mg | 355 |
| Baby Bloom Hand Decorated Yellow Cupcakes, Creamy Fudge CAKE BOSS | 274 mg | 425 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): CAKE(SUGAR,BLEACHED ENRICHED FLOUR(WHEAT FLOUR,MALTED BARLEY FLOUR,NIACIN,REDUCED IRON, THIAMINE MONONITRATE,RIBOFLAVIN,FOLIC ACID),COCOA(PROCESSED WITH ALKALI), VEGETABLE SHORTENING(SOYBEAN OIL,VEGETABLE MONO- AND DIGLYCERIDES, PROPYLENE GLYCOL ESTERS, TOCOPHEROLS,VITAMIN C PALMITATE), DRIED EGG WHITES,LEAVENING(SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE,MONOCALCIUM PHOSPHATE).CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING:DRIED EGG YOLKS,FOOD STARCH-MODIFIED,NONFAT DRY MILK,WHEY PROTEIN CONCENTRATE(MILK), EMULSIFIER(PROPYLENE GLYCOL ESTERS,MONO-AND DIGLYCERIDES,SODIUM STEAROYL LACTYLATE),NATURAL AND ARTIFICIAL FLAVOR,SOYBEAN OIL,SALT,CELLULOSE GUM,POLYSORBATE 60,GUAR GUM,SODIUM STEAROYL LACTYLATE,XANTHAN GUM,RED 40,SOY FLOUR)SOYBEAN OIL, FROSTING ((SUGAR,VEGETABLE SHORTENING(PALM OIL,CANOLA OIL,MONO- AND DIGLYCERIDES), WATER,CORN SYRUP.CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING:HIGH FRUCTOSE CORN SYRUP,CORN STARCH,BLUE 1,NATURAL AND ARTIFICIAL FLAVOR,SALT,GUAR GUM,PHOSPHORIC ACID,POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60,SODIUM BENZOATE(PRESERVATIVE))., WATER, GLYCERINE,SUGAR,FD&C YELLOW #6,FD&C RED #40,MODIFIED CORN STARCH,FD&C BLUE #1,CARRAGEENAN,POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM,CITRIC ACID,MALTODEXTRIN,DEXTROSE.)
The statement lists 2 ingredients at the top level, beginning with Cake(sugar, Bleached Enriched Flour(wheat Flour, Malted Barley Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 28, 2022), not the label on the shelf today.
Source: the ingredient statement Jerry's Enterprises Inc. submitted to USDA (FoodData Central 2426609).
More Cub cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| 1/8 Sheet White Iced White Cake | 364 | 40.4 g | 333 mg |
| White Bttrcrm/mlti Spray Cupcakes, White Bttrcrm/mlti | 365 | 39.97 g | n/a |
| White& Choc Iced Cupcake | 365 | 36.49 g | 365 mg |
| White/chocolate Buttercreme Cupcakes, White/cho Cho Olate Buttercreme | 362 | 37.93 g | 431 mg |
| Cream Cheese Big Yummy Brownies | 362 | 43.69 g | 309 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Cub White Iced/colored Buttercream 1/8 Sheet Marble Cake, White Iced/colored Buttercream?
360 per 99g serving, and 364 per 100 g.
How much sodium is in Cub White Iced/colored Buttercream 1/8 Sheet Marble Cake, White Iced/colored Buttercream?
340mg per serving (15% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Jerry's Enterprises Inc. submitted to USDA, last updated Nov 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov