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Buena Vista Foods · Breads and Buns

Whole Grain Sunrise Muffin, IW made with sweet potatoes and oatmeal

One muffin (99g) serving of Whole Grain Sunrise Muffin, IW made with sweet potatoes and oatmeal by Buena Vista Foods has 260 calories, 20g of sugars and 210mg of sodium, as submitted by Buena Vista Food Products to USDA (FoodData Central 2744909, record updated Sep 24, 2025).

Nutrition Facts

Serving size1 muffin (99g)
Amount per serving
Calories260
% Daily Value*
Total Fat 7g9%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 210mg9%
Total Carbohydrate 45g16%
Dietary Fiber 3g11%
Total Sugars 20g
Includes Added Sugars 7g14%
Protein 4g8%
Vitamin D 4mcg20%
Calcium 100mg8%
Iron 6.3mg35%
Potassium 140mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Buena Vista Food Products submitted to USDA, for the declared 99g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0711341632729
UPC
711341632729
Category
Breads and Buns
Records
1 under this UPC

How it compares with other breads and buns

Per 100 g, it has more sugar than 97% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 3% of them.

Where the calories come from: 69% carbohydrate, 24% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among breads and buns: sugar per 100 g

Sugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 20 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 20 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 20 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 20 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 20 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 20 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 20 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 20 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 20 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Whole Grain Sunrise Muffin, IW made with sweet potatoes and oatmeal against the 10,293 breads and buns products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars20.2 g4.7 g97%
Sodium212 mg464 mg3%
Protein4 g8.9 g3%
Calories26326744%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.

Other muffin in this aisle

402 of the 10,293 breads and buns products are named muffin. Per 100 g their median is 228 calories, 386 mg of sodium and 7.5 g of protein; 41 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Muffins, Whole Grain, Blueberry, Individually Wrapped Bake Crafters168 mg274
Healthy Life, English Muffins, 100% Whole Wheat HEALTHY LIFE105 mg175

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "muffin", one per barcode.

What is in it

Ingredients (as submitted): Water, Whole Wheat Flour, Enriched Flour (Wheat Flour, Malted Barley, Rice Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Organic SweetPotato, Brown Sugar, Sugar, Oats, Canola Oil, Eggs, Natural Vanilla Flavor, Sweet Whey, Modified Food Starch, Baking Powder, Spice, Vitamin Blend (Calcium Carbonate, Wheat Starch, Ascorbic Acid [Vitamin C], dl-alpha-tocopherol acetate [Vitamin E], Reduced Iron, Niacin [Vitamin B3], Retinol Palmitate [Vitamin A], Cholecalciferol [Vitamin D], Pyridoxine Hydrochloride [Vitamin B6], Thiamine Hydrochloride [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid [Vitamin B9], Cyanocobalamin [Vitamin B12]), Sodium Bicarbonate, Soy Lecithin.

The statement lists 17 ingredients at the top level, beginning with Water, Whole Wheat Flour, Enriched Flour (wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 24, 2025), not the label on the shelf today.

Source: the ingredient statement Buena Vista Food Products submitted to USDA (FoodData Central 2744909).

More Buena Vista Foods breads and buns

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Whole Grain Blueberry Muffin Top26418.68 g231 mg
Whole Grain Cornbread Muffin26815.49 g239 mg
WG Banana Muffin25812.9 g269 mg
Whole Grain Blueberry Muffin27120 g282 mg
Whole Grain Banana Muffin27118.82 g235 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Buena Vista Foods Whole Grain Sunrise Muffin, IW made with sweet potatoes and oatmeal?

260 per 1 muffin (99g) serving, and 263 per 100 g.

How much sodium is in Buena Vista Foods Whole Grain Sunrise Muffin, IW made with sweet potatoes and oatmeal?

210mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Buena Vista Food Products submitted to USDA, last updated Sep 24, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov