GetFoodFacts

Old Town Bakers · Breads and Buns

Wild Blueberry Loaf

A 0.167 loaf (66g) serving of Wild Blueberry Loaf by Old Town Bakers has 210 calories, 12g of sugars and 140mg of sodium, as submitted by Flour Fusion Wholesale, Inc. to USDA (FoodData Central 2464775, record updated Oct 28, 2020).

Nutrition Facts

Serving size0.167 loaf (66g)
Amount per serving
Calories210
% Daily Value*
Total Fat 10g13%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 140mg6%
Total Carbohydrate 26g9%
Dietary Fiber <1g4%
Total Sugars 12g
Includes Added Sugars 11g22%
Protein 1g2%
Vitamin D not declared
Calcium 50mg4%
Iron 1mg6%
Potassium 50mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Flour Fusion Wholesale, Inc. submitted to USDA, for the declared 66g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0853278006270
UPC
853278006270
Category
Breads and Buns
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other breads and buns

Per 100 g, it has more sugar than 95% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 3% of them.

Where the calories come from: 53% carbohydrate, 45% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among breads and buns: sugar per 100 g

Sugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 18 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 18 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 18 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 18 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 18 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 18 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 18 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 18 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 18 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Wild Blueberry Loaf against the 10,293 breads and buns products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars18.2 g4.7 g95%
Sodium212 mg464 mg3%
Protein1.5 g8.9 g1%
Calories31826787%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.

Other loaf in this aisle

365 of the 10,293 breads and buns products are named loaf. Per 100 g their median is 268 calories, 467 mg of sodium and 8.8 g of protein; 15 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Peach Pull- Part Loaf MACRINA BAKERY167 mg222
Mini Loaf, Whole Grain, Blueberry, Reduced Fat, Individually Wrapped Bake Crafters167 mg281
Ener G, Brown Rice Loaf ENER G66 mg263

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "loaf", one per barcode.

What is in it

Ingredients (as submitted): UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANE SUGAR, EXPELLER PRESSED CANOLA OIL, EGGS, WILD BLUEBERRIES, APPLESAUCE (APPLES WATER, ASCORBIC ACID AND CITRIC ACID FOR FRESHNESS), LOW FAT CULTURED BUTTERMILK (CULTURED NON FAT MILK, MILK, SODIUM CITRATE, VITAMIN A PALMITATE), BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, CORNSTARCH), SEA SALT, CULTURED DEXTROSE POWDER (CULTURED DEXTROSE, MALTODEXTRIN), VANILLA EXTRACT (WATER ALCOHOL, VANILLA BEAN EXTRACTIVES), NATURAL BLUEBERRY FLAVOR (ALCOHOL, GLYCERIN, NATURAL FLAVORS)

The statement lists 12 ingredients at the top level, beginning with Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 28, 2020), not the label on the shelf today.

Source: the ingredient statement Flour Fusion Wholesale, Inc. submitted to USDA (FoodData Central 2464775).

More Old Town Bakers breads and buns

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Banana Chocolate Loaf33929.03 g387 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Old Town Bakers Wild Blueberry Loaf?

210 per 0.167 loaf (66g) serving, and 318 per 100 g.

How much sodium is in Old Town Bakers Wild Blueberry Loaf?

140mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Flour Fusion Wholesale, Inc. submitted to USDA, last updated Oct 28, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov