Passport Foods · Frozen Fish and Seafood
Wild Caught Ahi Tuna Steak
A 5 oz (142g) serving of Wild Caught Ahi Tuna Steak by Passport Foods has 140 calories, 0g of sugars and 65mg of sodium, as submitted by Odyssey Enterprises Inc. to USDA (FoodData Central 1796549, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1796549, available Jun 17, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Odyssey Enterprises Inc. submitted to USDA, for the declared 142g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 029714173060
- Category
- Frozen Fish and Seafood
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen fish and seafood
Per 100 g, none of the 3,374 frozen fish and seafood products in USDA's branded database has less sugar, and it has more sodium than 6% of them.
Where the calories come from: 0% carbohydrate, 3% fat and 97% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 46 mg | 298 mg | 6% |
| Protein | 24.7 g | 16.1 g | 96% |
| Calories | 99 | 105 | 48% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.
Other steak in this aisle
75 of the 3,374 frozen fish and seafood products are named steak. Per 100 g their median is 115 calories, 80 mg of sodium and 22.3 g of protein; 28 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Tuna Steaks JAVA | 36 mg | 125 |
| Geisha, Tuna Steaks GEISHA | 35 mg | 106 |
| Ahi Tuna Steak HAWAIIAN SELECT | 35 mg | 106 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "steak", one per barcode.
What is in it
Ingredients (as submitted): YELLOWFIN TUNA (THUNNUS ALBACARES)
The statement lists 1 ingredient at the top level, beginning with Yellowfin Tuna (thunnus Albacares). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Odyssey Enterprises Inc. submitted to USDA (FoodData Central 1796549).
More Passport Foods frozen fish and seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Wild Yellowfin Tuna | 107 | 0 g | 45 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Passport Foods Wild Caught Ahi Tuna Steak?
140 per 5 oz (142g) serving, and 99 per 100 g.
How much sodium is in Passport Foods Wild Caught Ahi Tuna Steak?
65mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Odyssey Enterprises Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov