Shoprite · Pickles, Olives, Peppers and Relishes
Yellow Fire Roasted Peppers
A 1/2 piece (35g) serving of Yellow Fire Roasted Peppers by Shoprite has 15 calories, 0g of sugars and 120mg of sodium, as submitted by Wakefern Food Corporation to USDA (FoodData Central 2619582, record updated Jul 13, 2023).
Values for the declared serving and per 100 g. FoodData Central 2619582, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wakefern Food Corporation submitted to USDA, for the declared 35g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041190059645
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, none of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database has less sugar, and it has more sodium than 21% of them.
Where the calories come from: 80% carbohydrate, 0% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 2.6 g | 0% |
| Sodium | 343 mg | 750 mg | 21% |
| Protein | 2.9 g | 0 g | 77% |
| Calories | 43 | 107 | 33% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other peppers in this aisle
653 of the 9,108 pickles, olives, peppers and relishes products are named peppers. Per 100 g their median is 33 calories, 778 mg of sodium and 0 g of protein; 171 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Jalapeno Diced Peppers ROSARITA | 271 mg | 14 |
| World Famous Chopped Salad with Salami Green Cabbage, Grape Tomatoes, Broccoli, Pork Salami Coins, Carrots, Monterey Jack and Cheddar Jack Cheese Blend, and Peppers Served with Red Wine Shallot Vinaigrette MEIJER | 270 mg | 140 |
| Antipastro Peppers SUN OF ITALY | 268 mg | 71 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "peppers", one per barcode.
What is in it
Ingredients (as submitted): YELLOW PEPPERS, WATER, VINEGAR, SALT.
The statement lists 4 ingredients at the top level, beginning with Yellow Peppers, Water, Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 13, 2023), not the label on the shelf today.
Source: the ingredient statement Wakefern Food Corporation submitted to USDA (FoodData Central 2619582).
More Shoprite pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Hot Cherry Peppers | 36 | 3.57 g | 1,000 mg |
| Red Fire Roasted Peppers | 29 | 0.57 g | 343 mg |
| Specialty, Red Fire Roasted Peppers | 29 | 0 g | 343 mg |
| Shoprite, Whole Roasted Red Peppers | 21 | 3 g | 235 mg |
| Red Fire Roasted Whole Peppers | 20 | 3.18 g | 209 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Shoprite Yellow Fire Roasted Peppers?
15 per 1/2 piece (35g) serving, and 43 per 100 g.
How much sodium is in Shoprite Yellow Fire Roasted Peppers?
120mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wakefern Food Corporation submitted to USDA, last updated Jul 13, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov