GetFoodFacts

Sun of Italy · Pickles, Olives, Peppers and Relishes

Antipastro Peppers

One oz (28g) serving of Antipastro Peppers by Sun of Italy has 20 calories, 3g of sugars and 75mg of sodium, as submitted by Pastore's Inc. to USDA (FoodData Central 2021261, record updated Aug 15, 2018).

Nutrition Facts

Serving size1 oz (28g)
Amount per serving
Calories20
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat 0g
Cholesterol not declared
Sodium 75mg3%
Total Carbohydrate 5g2%
Dietary Fiber not declared
Total Sugars 3g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Pastore's Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0033698816318
UPC
033698816318
Category
Pickles, Olives, Peppers and Relishes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sugar than 79% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 14% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pickles, olives, peppers and relishes: sugar per 100 g

Sugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 11 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 11 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 11 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 11 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 11 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 11 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 11 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 11 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 11 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Antipastro Peppers against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars10.7 g2.6 g79%
Sodium268 mg750 mg14%
Protein0 g0 g0%
Calories7110738%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other peppers in this aisle

653 of the 9,108 pickles, olives, peppers and relishes products are named peppers. Per 100 g their median is 33 calories, 778 mg of sodium and 0 g of protein; 122 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Mild Peppers SUHEY PEPPERS214 mg107
Roasted Red Peppers MEIJER214 mg18
Roasted Red Peppers in Garlic & Oil DELALLO214 mg36

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "peppers", one per barcode.

What is in it

Ingredients (as submitted): PEPPERS, WATER, SUGAR, VINEGAR, SALT, DEHYDRATED GARLIC, DEHYDRATED OREGANO, CALCIUM CHLORIDE AND SODIUM BENZOATE (TO PRESERVE FRESHNESS), SODIUM BISULFITE (MAINTAINS COLOR), FD&C YELLOW #5 FOOD COLOR.

The statement lists 10 ingredients at the top level, beginning with Peppers, Water, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 15, 2018), not the label on the shelf today.

Source: the ingredient statement Pastore's Inc. submitted to USDA (FoodData Central 2021261).

More Sun of Italy pickles, olives, peppers and relishes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pepper Steaks 7110.71 g1,071 mg
Spanish Olives 620 g2,188 mg
Sliced Hot Cherry Peppers in Oil1000 g1,107 mg
Mild Cherry Peppers360 g1,107 mg
Sweet Pepper Strips in Sweet Brine367.14 g321 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Sun of Italy Antipastro Peppers?

20 per 1 oz (28g) serving, and 71 per 100 g.

How much sodium is in Sun of Italy Antipastro Peppers?

75mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Pastore's Inc. submitted to USDA, last updated Aug 15, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov