Kemps · Ice Cream and Frozen Yogurt
Yogurt Joy Full Scoops, Sea Salt Caramel
A 1/2 cup (64g) serving of Yogurt Joy Full Scoops, Sea Salt Caramel by Kemps has 90 calories, 8g of sugars and 100mg of sodium, as submitted by Kemps LLC to USDA (FoodData Central 1946489, record updated Apr 10, 2018).
Values for the declared serving and per 100 g. FoodData Central 1946489, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Kemps LLC submitted to USDA, for the declared 64g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041483042255
- Category
- Ice Cream and Frozen Yogurt
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 8% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 90% of them.
Where the calories come from: 64% carbohydrate, 14% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 12.5 g | 21.8 g | 8% |
| Sodium | 156 mg | 74 mg | 90% |
| Protein | 7.8 g | 3.4 g | 98% |
| Calories | 141 | 215 | 18% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
What is in it
Ingredients (as submitted): SKIM MILK, CULTURED SKIM MILK, MALTODEXTRIN, CARAMEL SWIRL (CORN SYRUP, WATER, SWEETENED CONDENSED SKIM MILK [SUGAR, WATER, SKIM MILK], BUTTER [CREAM, SALT], SEA SALT, CARRAGEENAN, SODIUM BICARBONATE), SUGAR, MILK PROTEIN CONCENTRATE, CREAM, ERYTHRITOL, CONTAINS LESS THAN 2% OF NATURAL FLAVOR, SALT, GLYCERINE, MONO & DIGLYCERIDES, GUAR GUM, CAROB BEAN GUM, MONK FRUIT EXTRACT, CARAMEL COLOR.
The statement lists 16 ingredients at the top level, beginning with Skim Milk, Cultured Skim Milk, Maltodextrin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 10, 2018), not the label on the shelf today.
Source: the ingredient statement Kemps LLC submitted to USDA (FoodData Central 1946489).
More Kemps ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Raspberry Fat Free Sherbet | 140 | 26.74 g | 29 mg |
| Orange Cream Orange Sherbet Shell with Artificially Flavored Vanilla Light Ice Cream Center Bars | 143 | 20.63 g | 48 mg |
| Fudge Bars | 143 | 24.29 g | 129 mg |
| Frozen Yogurt, Chocolate | 138 | 24.62 g | 115 mg |
| Smooth & Creamy Frozen Yogurt, Black Raspberry Swirl | 138 | 23.08 g | 69 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Kemps Yogurt Joy Full Scoops, Sea Salt Caramel?
90 per 1/2 cup (64g) serving, and 141 per 100 g.
How much sodium is in Kemps Yogurt Joy Full Scoops, Sea Salt Caramel?
100mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Kemps LLC submitted to USDA, last updated Apr 10, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov