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Kemps nutrition facts USDA's branded food database lists 446 Kemps products from Kemps LLC in 11 categories; the most are ice cream and frozen yogurt (318). Of the 445 with a measured place in their category, 169 have less sugar per 100 g than the category's median and 134 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Kemps against each category Category Products Sugars, brand / all Sodium, brand / all Protein, brand / all Ice Cream and Frozen Yogurt 318 22.5 g vs 21.8 g 90 vs 74 mg 3.1 g vs 3.4 g Milk 48 8.1 g vs 5.0 g 95 vs 56 mg 3.4 g vs 3.3 g Cheese 28 3.5 g vs 0 g 396 vs 643 mg 10.6 g vs 21.4 g Cream 22 3.3 g vs 3.3 g 75 vs 50 mg 3.3 g vs 3.3 g Yogurt 20 11.3 g vs 9.3 g 55 vs 47 mg 4.1 g vs 4.4 g
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Kemps products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Select Whipped Light Cream Baking Decorations and Dessert Toppings 250 16.7 g (8%) 0 mg (0%) Cotton Candy, Ice Cream Candy 193 9.6 g (2%) 54 mg (53%) 1% Small Curd Lowfat Cottage Cheese Cheese 75 3.1 g (69%) 394 mg (16%) 2% Lowfat Cottage Cheese Cheese 80 2.6 g (68%) 398 mg (16%) 2% Lowfat Small Curd Cottage Cheese Cheese 80 2.6 g (68%) 398 mg (16%) 4% Small Curd Cottage Cheese Cheese 97 1.8 g (68%) 398 mg (16%) 4% Small Curd Cottage Cheese Cheese 97 2.6 g (68%) 416 mg (18%) 4% Small Curd Cottage Cheese with Pineapple Cheese 97 6.2 g (90%) 354 mg (13%) Chive Cottage Cheese Cheese 100 2.7 g (69%) 420 mg (18%) Cottage Cheese with Chives Cheese 97 1.8 g (68%) 407 mg (17%) Cottage Cheese, Mixed Berry Cheese 93 4.7 g (86%) 333 mg (10%) Cottage Cheese, Peach Cheese 100 6.0 g (90%) 320 mg (10%) Cottage Cheese, Pear & Honey Cheese 93 4.7 g (86%) 327 mg (10%) Fat Free Small Curd Cottage Cheese Cheese 71 3.5 g (73%) 398 mg (16%) Greek Cottage Cheese, Cucumber Dill Cheese 80 3.1 g (69%) 352 mg (12%) Greek Style Cottage Cheese, Low Fat with Peaches Cheese 111 10.5 g (96%) 160 mg (3%) Jalapeno Cheddar Bold Cottage Cheese Cheese 111 2.9 g (69%) 469 mg (21%) Kemps, 1% Low Fat Cottage Cheese Cheese 71 2.6 g (68%) 398 mg (16%) Large Curd Cottage Cheese Cheese 97 1.8 g (68%) 354 mg (13%) Peach Mixed-in Small Curd Cottage Cheese Cheese 97 5.3 g (90%) 354 mg (13%) Pineapple 4% Fruit On the Bottom Small Curd Cottage Cheese Cheese 100 6.7 g (91%) 320 mg (10%) Pineapple Flavored Small Curd Mixed-in Cottage Cheese Cheese 97 5.3 g (90%) 354 mg (13%) Plain 4% Small Curd Cottage Cheese Cheese 97 3.5 g (73%) 416 mg (18%) Plain Small Gurd Cottage Cheese Cheese 97 3.5 g (73%) 416 mg (18%) Small Curd Cottage Cheese Cheese 100 1.9 g (68%) 400 mg (17%) Small Curd Cottage Cheese Cheese 97 1.8 g (68%) 398 mg (16%) Small Curd Cottage Cheese, Strawberry Cheese 100 6.0 g (90%) 320 mg (10%) Small Curd Fat Free Cottage Cheese Cheese 71 3.5 g (73%) 398 mg (16%) Smooth Cottage Cheese Blended with Mixed Berry Cheese 115 9.7 g (95%) 221 mg (5%) Smooth Cottage Cheese Blended with Strawberries Cheese 106 9.7 g (95%) 221 mg (5%) 36% Heavy Whipping Cream Cream 333 0 g (0%) 33 mg (16%) 40% Heavy Cream Cream 400 0 g (0%) 33 mg (16%) Cultured Sour Cream Cream 200 3.3 g (23%) 167 mg (88%) Fat Free Sour Cream Cream 67 6.7 g (65%) 183 mg (89%) Half & Half Cream 133 3.3 g (23%) 50 mg (37%) Heavy Whipping Cream Cream 333 0 g (0%) 33 mg (16%) Heavy Whipping Cream Cream 400 0 g (0%) 0 mg (0%) Kemps, Half & Half Cream 133 3.3 g (23%) 67 mg (55%) Kemps, Heavy Whipping Cream Cream 333 0 g (0%) 0 mg (0%) Kemps, Heavy Whipping Cream Cream 333 0 g (0%) 0 mg (0%) Light Sour Cream Cream 133 6.7 g (65%) 117 mg (81%) Light Sour Cream Cream 133 6.7 g (65%) 117 mg (81%) Light Sour Cream Cream 133 6.7 g (65%) 117 mg (81%) Mexican Style Sour Cream Cream 200 3.3 g (23%) 317 mg (93%) Onion Flavored Cultured Sour Cream Cream 200 3.3 g (23%) 167 mg (88%) Select Heavy Whipping Cream Cream 333 0 g (0%) 33 mg (16%) Smooth & Creamy Fat Free Sour Cream Cream 67 6.7 g (65%) 183 mg (89%) Smooth & Creamy Natural Sour Cream Cream 200 3.3 g (23%) 83 mg (65%) Sour Cream Cream 200 3.3 g (23%) 150 mg (87%) Sour Cream Cream 200 3.3 g (23%) 167 mg (88%) Sour Cream Cream 200 6.7 g (65%) 67 mg (55%) Whipping Cream Cream 300 6.7 g (65%) 33 mg (16%) French Onion Dip Dips and Salsa 200 3.3 g (34%) 700 mg (81%) Ranch Dill Party Dip Dips and Salsa 200 6.7 g (80%) 567 mg (64%) Ranch Style Dip Dips and Salsa 200 6.7 g (80%) 533 mg (58%) 100% Pure Orange Juice From Concentrate Fruit and Vegetable Juice, Nectars and Fruit Drinks 51 8.9 g (41%) 0 mg (0%) 100% Pure Orange Juice From Concentrate Fruit and Vegetable Juice, Nectars and Fruit Drinks 51 8.9 g (41%) 0 mg (0%) Bear Creek Caramel Filled Chocolaty Cups Swirled with Rich Caramel in Caramel Flavored Ice Cream Ice Cream and Frozen Yogurt 227 24.2 g (73%) 129 mg (85%) Bear Tracks Caramel Revel with Caramel Cups and Pecans Premium Ice Cream Ice Cream and Frozen Yogurt 243 22.9 g (60%) 143 mg (88%) Black Jack Cherry Frozen Yogurt Ice Cream and Frozen Yogurt 169 23.1 g (62%) 69 mg (44%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov