Maker
Cascone's Food Products
Cascone's Food Products submitted 9 products to USDA's branded food database under 3 shelf brands, in 3 categories; the most are prepared pasta and pizza sauces (4). Of the 9 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 4 less sodium.
Its shelf brands
| Brand | Products |
|---|---|
| Cascone's | 4 |
| Con Queso | 1 |
| Kansas City | 1 |
| No brand on the record | 3 |
Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories
| Category | Products |
|---|---|
| Prepared Pasta and Pizza Sauces | 4 |
| Dips and Salsa | 4 |
| Cheese | 1 |
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Cascone's Food Products products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Hummus, Jalapeno | none on the record | 167 | 3.3 g (34%) | 333 mg (19%) |
| Kansas City Chile | Con Queso | 125 | 4.2 g (84%) | 917 mg (81%) |
| Love Dip Perfect Blend of Salsa and Cream Cheese | Kansas City | 188 | 4.2 g (76%) | 188 mg (6%) |
| Mushroom Pasta Sauce | Cascone's | 56 | 6.4 g (83%) | 392 mg (61%) |
| Original Traditional Italian Pasta Sauce | Cascone's | 56 | 6.4 g (83%) | 392 mg (61%) |
| Salsa, Hot | none on the record | 36 | 3.6 g (59%) | 482 mg (50%) |
| Salsa, Mild | none on the record | 36 | 3.6 g (59%) | 482 mg (50%) |
| Tomato Pasta Sauce with Sauteed Vegetables, Onions N' Peppers | Cascone's | 64 | 0.8 g (5%) | 124 mg (3%) |
| Tomato Sensitive Sauce | Cascone's | 28 | 3.2 g (22%) | 184 mg (7%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Cascone's productits range compared with each category's median
- The pasta sauce with the least sugarranked per 100 g across every brand in the aisle
- The pasta sauce with the least sodium
- The whole pasta sauce aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov