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Cutting Edge Fitness

Cutting Edge Fitness submitted 12 products to USDA's branded food database under 3 shelf brands, in 2 categories; the most are canned seafood (11). Of the 12 with a measured place in their category, none have less sugar per 100 g than the category's median and 6 less sodium.

Its shelf brands

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Cutting Edge Fitness products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
Fried Herring in Spicy MarinadeRugen Fisch1903.0 g (91%)120 mg (5%)
Horseradish Sauce Herring FilletsRgen Fisch2513.0 g (91%)124 mg (6%)
Hot Tomato Sauce Herring FilletsRgen Fisch2625.4 g (94%)114 mg (5%)
Mackerel Fillets in Tomato SauceRugenfisch2475.8 g (95%)101 mg (4%)
Mustard Sauce Herring FilletsRgen Fisch5406.0 g (96%)860 mg (93%)
Paprika Sauce Herring FilletsRgen Fisch5006.0 g (95%)460 mg (44%)
Salmon FilletsRugenfisch1600 g (0%)400 mg (49%)
Smoked Herring Fillets in Canola Oil and Own JuiceRugen Fisch2060 g (0%)556 mg (80%)
Smoked in Vegetable Oil and Own Juice Kieler SpratsRgen Fisch6110 g (0%)1,236 mg (94%)
Tomato Sauce Herring FilletsRgen Fisch2605.6 g (95%)115 mg (5%)
Vegetable Oil and Own Juice Smoked Herring FilletsRgen Fisch3800 g (0%)590 mg (83%)
Vegetable Oil Smoked Mackerel FilletsRgen Fisch3560 g (0%)569 mg (81%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov