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E & M Corporation E & M Corporation submitted 26 products to USDA's branded food database under 3 shelf brands, in 7 categories; the most are seasoning mixes, salts, marinades and tenderizers (16). Of the 26 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 11 less sodium.
Its shelf brands Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
E & M Corporation products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Brand Calories Sugars Sodium All Purpose Hawaiian Seasoning Salt Noh 0 0 g (0%) 28,000 mg (83%) Chinese Barbecue Char Siu Seasoning Mix Noh Foods of Hawaii 333 75.0 g (97%) 4,000 mg (32%) Chinese Fried Rice Seasoning Mix Noh Foods of Hawaii 286 28.6 g (84%) 6,857 mg (44%) Chinese Roast Duck Mix Noh 312 62.5 g (96%) 8,875 mg (52%) Chinese Sweet & Sour Cooking Sauce & Marinade Noh Foods of Hawaii 206 41.2 g (93%) 368 mg (12%) Filipino Adobo Mix Noh Foods of Hawaii 250 50.0 g (94%) 11,125 mg (59%) Hawaiian Bar-b-q Sauce Noh Foods of Hawaii 194 41.7 g (92%) 972 mg (55%) Hawaiian Bar-b-q Sauce Noh 167 36.1 g (83%) 972 mg (55%) Hawaiian Bar-b-q Sauce, Spicy Noh 176 38.2 g (87%) 971 mg (55%) Hawaiian Hot Sauce Noh 200 20.0 g (45%) 1,600 mg (79%) Hawaiian Iced Tea Noh 381 95.2 g (97%) 14 mg (28%) Hawaiian Spicy Chicken Seasoning Mix Noh 357 21.4 g (74%) 2,286 mg (24%) Hawaiian Style Curry Sauce Mix Noh Foods of Hawaii 300 30.0 g (85%) 2,600 mg (26%) Hawaiian Style Teri-burger Seasoning Mix Noh 318 63.6 g (96%) 4,273 mg (34%) Hawaiian, Iced Tea Hawaiian 35 10.3 g (93%) 15 mg (88%) Hula-hula Cooking Sauce & Marinade Noh Foods of Hawaii 167 33.3 g (84%) 1,667 mg (93%) Hula-hula Cooking Sauce & Marinade, Hula-hula Noh Foods of Hawaii 133 26.7 g (81%) 2,133 mg (22%) Japanese Teriyaki Seasoning Mix Noh 300 70.0 g (97%) 6,000 mg (40%) Korean Barbecue Seasoning Mix Noh 364 54.5 g (95%) 7,000 mg (45%) Noh Foods of Hawaii, Chinese Beef Tomato Sauce Mix (beef Broccoli) Noh Foods of Hawaii 286 14.3 g (64%) 10,000 mg (55%) Noh Foods of Hawaii, Chinese Lemon Chicken Sauce Mix Noh Foods of Hawaii 318 63.6 g (96%) 3,091 mg (28%) Oriental Stir Fry Seasoning Mix Noh 286 14.3 g (64%) 10,000 mg (55%) Original Hawaiian Bar-b-q Sauce Noh 176 41.2 g (92%) 971 mg (55%) Original Hawaiian Seasoning Salt Noh 0 0 g (0%) 39,000 mg (94%) Poke Mix Noh 0 0 g (0%) 23,571 mg (95%) Seasoning Salt, Authentic Kalua Pork Flavor! Hawaiian 0 0 g (0%) 37,333 mg (91%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov