Maker
Southern Fisheries LLC
Southern Fisheries LLC submitted 6 products to USDA's branded food database under 2 shelf brands, all in frozen fish and seafood. Of the 4 with a measured place in their category, none have less sugar per 100 g than the category's median and 2 less sodium.
Its shelf brands
| Brand | Products |
|---|---|
| Southern Fisheries | 3 |
| Three D's | 2 |
| No brand on the record | 1 |
Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories
| Category | Products |
|---|---|
| Frozen Fish and Seafood | 6 |
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Southern Fisheries LLC products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Cooked Ez Peel Shrimp | none on the record | 94 | 0 g (0%) | 224 mg (39%) |
| Cooked Shrimp | Southern Fisheries | 99 | 0 g (0%) | 353 mg (57%) |
| Swordfish Steak | Southern Fisheries | 121 | 0 g (0%) | 6,149 mg (100%) |
| Tuna Steak | Southern Fisheries | 181 | 0 g (0%) | 60 mg (11%) |
| Wild Frozen Red Shrimp | Three D's | 82 | n/a | 145 mg (26%) |
| Wild Frozen Red Shrimp Raw P&d Tail On (pleoticus Mueelleri) | Three D's | 82 | n/a | 145 mg (26%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Southern Fisheries productits range compared with each category's median
- The frozen fish with the least sugarranked per 100 g across every brand in the aisle
- The frozen fish with the least sodium
- The whole frozen fish aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov