Maker
Swanson Health Products Inc.
Swanson Health Products Inc. submitted 11 products to USDA's branded food database under one shelf brand, Swanson, in 10 categories; the most are vegetable and cooking oils (2). Of the 5 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 2 less sodium.
Its categories
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Swanson Health Products Inc. products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Coconut Oil Liquid | Swanson | 833 | n/a | 0 mg (0%) |
| Cranberry Juice | Swanson | 200 | 23.3 g (98%) | 50 mg (93%) |
| Hibiscus Flower 100% Organic Tea | Swanson | 0 | n/a | 0 mg (0%) |
| Himalayan Crystal Salt | Swanson | 0 | n/a | 38,000 mg (92%) |
| Inulin Powder | Swanson | 400 | n/a | 0 mg |
| Steel Cut Oats | Swanson | 380 | 2.0 g (10%) | 10 mg (15%) |
| Sunflower Seed Butter | Swanson | 688 | 3.1 g (4%) | 16 mg (19%) |
| Trehalose | Swanson | 400 | 90.0 g (34%) | 0 mg (0%) |
| Unflavored Coconut Oil Liquid | Swanson | 833 | n/a | 0 mg (0%) |
| Unsulfured Blackstrap Molasses | Swanson | 400 | 93.3 g (99%) | 267 mg (93%) |
| Unsweetened Cocoa Powder | Swanson | 400 | n/a | 0 mg (0%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Swanson productits range compared with each category's median
- The cooking oil with the least sugarranked per 100 g across every brand in the aisle
- The cooking oil with the least sodium
- The whole cooking oil aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov