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The Alpine Wurst and Meat House Inc.

The Alpine Wurst and Meat House Inc. submitted 18 products to USDA's branded food database under 2 shelf brands, in 3 categories; the most are sausages, hotdogs and brats (16). Of the 17 with a measured place in their category, all 17 have less sugar per 100 g than the category's median and 16 less sodium.

Its shelf brands

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

The Alpine Wurst and Meat House Inc. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
Chicken Green Onion SausageThe Alpine Inc.1250 g (0%)714 mg (28%)
Italian Sausage Combo PackThe Alpine Inc.1790 g (0%)661 mg (20%)
Italian Style Chicken SausageThe Alpine Inc.1250 g (0%)714 mg (28%)
Pork & Beef Uncured Skinless FranksThe Alpine Inc.1720 g (0%)707 mg (27%)
Uncured AndouilleThe Alpine Inc.1790 g (0%)732 mg (31%)
Uncured BauernwurstThe Alpine Inc.1790 g (0%)732 mg (31%)
Uncured Beef KielbasaThe Alpine Inc.1790 g (0%)732 mg (31%)
Uncured Braunschweiger LiverwurstThe Alpine Inc.3570 g (0%)750 mg (35%)
Uncured ChorizoThe Alpine Inc.1790 g (0%)732 mg (31%)
Uncured German Beef FranksThe Alpine Inc.1790 g (0%)732 mg (31%)
Uncured German FranksThe Alpine Inc.1790 g (0%)732 mg (31%)
Uncured Hungarian KeilbasaThe Alpine Inc.1790 g (0%)732 mg (31%)
Uncured KielbasaThe Alpine Inc.1790 g (0%)732 mg (31%)
Uncured KnockwurstThe Alpine Inc.1790 g (0%)n/a
Uncured Loin of PorkThe Alpine Inc.1790 g (0%)732 mg (75%)
Uncured Pork & Beef FranksThe Alpine1790 g (0%)732 mg (31%)
Uncured Pork and Cheddar SausageThe Alpine Inc.1790 g (0%)732 mg (31%)
Uncured Teriyaki Slim SticksThe Alpine Inc.1790 g (0%)732 mg (34%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov