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Vaqueros Empresas, Inc.

Vaqueros Empresas, Inc. submitted 10 products to USDA's branded food database under 5 shelf brands, in 3 categories; the most are dips and salsa (8). Of the 9 with a measured place in their category, 1 has less sugar per 100 g than the category's median and 2 less sodium.

Its shelf brands

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Vaqueros Empresas, Inc. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
Corn & Bean Salsa, MediumDan & Emilio's Tex-Mex713.6 g (59%)536 mg (61%)
Hatch Chile Pinto Bean Medium DipAustin Chile Co.1000 g (0%)450 mg (43%)
Hatch Chile Queso DipSilver Star1433.6 g (75%)1,071 mg (85%)
Mild Cantina SalsaDan & Emilio's363.6 g (59%)821 mg (92%)
Roasted Chiles Ancho, Arbol, & Guajillo Medium SalsaAustin Chile Co.333.3 g (34%)600 mg (70%)
Roasted Chiles Medium SalsaDan & Emilio's Tex-Mex333.3 g (34%)600 mg (70%)
Roasted Green Tex-mex SalsaSilver Star17n/a417 mg (35%)
Slow Roasted Tex-mex Medium SalsaDan & Emilio's333.3 g (34%)733 mg (84%)
Sriracha Hot Chile SauceDiamondback10020.0 g (45%)2,200 mg (89%)
Tomatillo Medium SalsaDan & Emilio's Tex-Mex363.6 g (59%)429 mg (38%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov