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Vital Solutions, Inc.

Vital Solutions, Inc. submitted 15 products to USDA's branded food database under 3 shelf brands, in 2 categories; the most are ice cream and frozen yogurt (12). Of the 12 with a measured place in their category, all 12 have less sugar per 100 g than the category's median and 11 less sodium.

Its shelf brands

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Vital Solutions, Inc. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
Acai Green TeaRobert Rothschild Farm0n/a0 mg (0%)
Black Cherry Vanilla Ice CreamRe:think15610.0 g (6%)44 mg (19%)
Cardamom Pistachio Ice CreamRe:think1909.5 g (6%)48 mg (21%)
Chocolate Majesty Ice CreamRe:think18810.6 g (6%)82 mg (59%)
Chocolate Orange with Almond Butter Ice CreamRe:think2079.8 g (6%)60 mg (33%)
Coconut Matcha Ice CreamRe:think1798.3 g (5%)48 mg (21%)
Coffee Hazelnut Ice CreamRe:think1678.3 g (5%)48 mg (21%)
Earl Grey Gourmet TeasRobert Rothschild Farm0n/a0 mg (0%)
English Breakfast Gourmet TeasRobert Rothschild Farm0n/a0 mg (0%)
Ice Cream, Almond AsteroidRe:think Ice Cream20210.7 g (6%)60 mg (33%)
Meyer Lemon Poppyseed Ice CreamRe:think1678.3 g (5%)48 mg (21%)
Mint with Chocolate Flakes Ice CreamRe:think19010.7 g (6%)48 mg (21%)
Strawberry with Chia Seed Ice CreamRe:think16510.6 g (6%)47 mg (21%)
Turmeric Ginger Ice CreamRe:think1678.3 g (5%)48 mg (21%)
Vanilla Supreme Madagascar Ice CreamRe:think Ice Cream1698.4 g (5%)48 mg (21%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov