Brand
Beijing Yogurt nutrition facts
USDA's branded food database lists 6 Beijing Yogurt products from Prime Plus Food Inc. in 1 category; the most are yogurt (6). Of the 6 with a measured place in their category, all 6 have less sugar per 100 g than the category's median and all 6 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Beijing Yogurt against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Yogurt | 6 | 6.8 g vs 9.3 g | 26 vs 47 mg | 3.4 g vs 4.4 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Beijing Yogurt products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Honey Yogurt | Yogurt | 68 | 6.8 g (28%) | 26 mg (8%) |
| Honey Yogurt | Yogurt | 68 | 6.8 g (28%) | 26 mg (8%) |
| Lowfat Plain Yogurt | Yogurt | 45 | 3.4 g (8%) | 17 mg (5%) |
| Plain Yogurt | Yogurt | 68 | 6.8 g (28%) | 40 mg (32%) |
| Plain Yogurt | Yogurt | 40 | 0 g (0%) | 14 mg (4%) |
| Plain Yogurt | Yogurt | 68 | 6.8 g (28%) | 40 mg (32%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Prime Plus Food Inc.the company that submits these records, and its other shelf brands
- The yogurt with the least sugarranked per 100 g across every brand in the aisle
- The yogurt with the least sodium
- The whole yogurt aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov