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Best Choice nutrition facts USDA's branded food database lists 1,907 Best Choice products from Associated Wholesale Grocers, Inc. in 106 categories; the most are cheese (91). Of the 1,836 with a measured place in their category, 670 have less sugar per 100 g than the category's median and 680 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Best Choice products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Original Organic Beef Jerky Other Snacks 286 14.3 g (66%) 2,143 mg (92%) Original Snack Stick Other Snacks 429 3.6 g (30%) 1,500 mg (75%) Peppered Beef Jerky Other Snacks 286 25.0 g (82%) 1,786 mg (84%) Peppered Organic Beef Jerky Other Snacks 286 21.4 g (76%) 1,679 mg (81%) Rice Cakes, Caramel Corn Other Snacks 385 23.1 g (81%) 231 mg (11%) Rice Cakes, Lightly Salted Other Snacks 400 0 g (0%) 100 mg (6%) Rice Cakes, White Cheddar Other Snacks 409 9.1 g (59%) 909 mg (46%) Sea Salted Caramel Puffs Other Snacks 382 44.1 g (97%) 2,559 mg (97%) Snack Mix Other Snacks 448 6.9 g (52%) 655 mg (30%) Snack Mix, Cheddar Other Snacks 433 10.0 g (60%) 733 mg (34%) Snack Mix, Sweet & Salty Honey Nut Other Snacks 433 16.7 g (69%) 467 mg (21%) Snack Mix, Sweet & Salty Honey Nut! Other Snacks 433 16.7 g (69%) 467 mg (21%) Snack Mix, Traditional! Other Snacks 448 6.9 g (52%) 724 mg (34%) Sunshine Coast Organic Blend Other Snacks 467 40.0 g (95%) 100 mg (6%) Sweet & Hot Beef Jerky Other Snacks 286 25.0 g (82%) 1,536 mg (77%) Teriyaki Beef Jerky Other Snacks 286 25.0 g (82%) 1,929 mg (88%) Teriyaki Beef Jerky Other Snacks 286 21.4 g (76%) 2,000 mg (90%) Traditional Snack Mix Other Snacks 448 6.9 g (52%) 724 mg (34%) Ultimately Bold Snack Mix Other Snacks 448 6.9 g (52%) 655 mg (30%) Wide Sesame Sticks Other Snacks 548 0 g (0%) 1,484 mg (75%) 16 Bean Soup Mix Other Soups 257 0 g (0%) 14 mg (1%) Chicken Corn Hearty Chowder Other Soups 82 1.2 g (23%) 335 mg (49%) Onion Recipe, Soup & Dip Mix Other Soups 286 28.6 g (98%) 8,429 mg (95%) 100% Durum Semolina, Enriched Spaghetti Product, Angel Hair Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Beef Ravioli Pasta by Shape and Type 206 0 g (0%) 301 mg (83%) Cheese Mini Ravioli Pasta by Shape and Type 158 0 g (0%) 250 mg (80%) Cheese Ravioli Pasta by Shape and Type 191 0.7 g (16%) 228 mg (79%) Cheese Tortellini Pasta by Shape and Type 165 0 g (0%) 346 mg (86%) Couscous Combined with Savory Garlic, Olive Oil, Onion and a Dash of Parsley, Savory Garlic, Olive Oil Pasta by Shape and Type 304 1.8 g (30%) 786 mg (98%) Elbow Macaroni, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Bowties Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Cavatappi Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Extra Wide Ribbon Pasta Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Large Shell Pasta Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Lasagna Pasta by Shape and Type 360 4.0 g (94%) 0 mg (0%) Enriched Macaroni Product, Linguine Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Mostaccioli Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, No Boil Lasagna Pasta by Shape and Type 360 4.0 g (94%) 0 mg (0%) Enriched Macaroni Product, Pot Ready Spaghetti Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Rigatoni Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Rotini Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Small Shell Pasta Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Macaroni Product, Wide Ribbon Pasta Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Enriched Spaghetti Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Extra Broad Ribbon Pasta by Shape and Type 357 1.8 g (30%) 18 mg (64%) Gluten Free Corn and Rice Blend Pasta, Spaghetti Pasta by Shape and Type 357 0 g (0%) 0 mg (0%) Gluten Free Pasta, Rotini Pasta by Shape and Type 357 0 g (0%) 0 mg (0%) Kluski Noodles Pasta by Shape and Type 393 3.6 g (54%) 27 mg (68%) Large Shell Pasta Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Linguine Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Macaroni Product, Angel Hair Pasta by Shape and Type 357 1.8 g (30%) 0 mg (0%) Macaroni Product, Penne Rigate Pasta by Shape and Type 357 1.8 g (30%) 0 mg (0%) Macaroni Product, Rotini Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Macaroni Product, Spaghetti Pasta by Shape and Type 357 1.8 g (30%) 0 mg (0%) Mezzaluna Ravioli, Kale Florentine Pasta by Shape and Type 205 0.8 g (17%) 295 mg (83%) Penne Rigate Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Ravioli, Mac & Cheese Pasta by Shape and Type 271 2.1 g (48%) 407 mg (90%) Spaghetti Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Thin Spaghetti Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Thin Spaghetti Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov