Brand

Best Yet nutrition facts

USDA's branded food database lists 410 Best Yet products from S. M. Flickinger Co., Inc. in 72 categories; the most are cheese (52). Of the 392 with a measured place in their category, 160 have less sugar per 100 g than the category's median and 186 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Best Yet products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Category	Calories	Sugars	Sodium
Lemon Lime Soda	Soda	42	10.3 g (45%)	17 mg (83%)
Mountain Best Refreshing Soda	Soda	50	12.2 g (76%)	8 mg (37%)
Premium Lemonade	Soda	42	10.4 g (46%)	2 mg (19%)
Premium Raspberry Lemonade	Soda	46	10.8 g (53%)	2 mg (19%)
Soda, Black Cherry	Soda	51	12.4 g (77%)	7 mg (34%)
Soda, Lemon Lime	Soda	45	11.0 g (55%)	17 mg (83%)
White Birch Diet Calorie Free Beer Soda	Soda	0	0 g (0%)	10 mg (44%)
Butter Flavored Pancake Syrup	Syrups and Molasses	367	60.0 g (50%)	83 mg (72%)
100% Natural Italian Style Crushed Tomatoes	Tomatoes	33	3.3 g (45%)	148 mg (35%)
Crushed Tomatoes in Puree	Tomatoes	33	4.9 g (83%)	148 mg (35%)
Diced Tomatoes	Tomatoes	17	2.5 g (9%)	248 mg (74%)
Diced Tomatoes	Tomatoes	21	2.5 g (9%)	12 mg (4%)
Diced Tomatoes	Tomatoes	21	2.5 g (9%)	149 mg (39%)
Diced Tomatoes with Roasted Garlic & Onion	Tomatoes	21	2.5 g (9%)	190 mg (55%)
Green Chilies Petite Diced Tomatoes	Tomatoes	17	2.5 g (9%)	248 mg (74%)
Italian Style Diced Tomatoes with Basil, Garlic & Oregano	Tomatoes	24	2.4 g (6%)	203 mg (57%)
Italian Style Diced Tomatoes with Basil, Garlic & Oregano, Italian Style with Basil	Tomatoes	24	2.4 g (6%)	203 mg (57%)
Italian Style	Tomatoes	24	4.9 g (78%)	203 mg (57%)
No Salt Added Tomato Sauce	Tomatoes	25	3.3 g (45%)	16 mg (8%)
Petite Diced Tomatoes	Tomatoes	21	2.5 g (9%)	149 mg (39%)
Petite Diced Tomatoes with Chipotle Peppers	Tomatoes	25	2.5 g (9%)	322 mg (84%)
Petite Diced Tomatoes with Garlic & Olive Oil	Tomatoes	21	2.5 g (9%)	248 mg (74%)
Petite Diced Tomatoes with Green Chilies	Tomatoes	21	2.5 g (9%)	231 mg (69%)
Sliced Stewed No Salt Added Tomatoes	Tomatoes	24	4.9 g (78%)	16 mg (8%)
Stewed Sliced Tomatoes	Tomatoes	24	4.9 g (78%)	203 mg (57%)
Tomato Paste	Tomatoes	91	12.1 g (93%)	45 mg (19%)
Tomato Paste	Tomatoes	91	12.1 g (93%)	45 mg (19%)
Tomato Puree	Tomatoes	32	4.8 g (72%)	24 mg (12%)
Whole Peeled Tomatoes	Tomatoes	21	2.5 g (9%)	99 mg (27%)
100% Pure Olive Oil	Vegetable and Cooking Oils	800	n/a	0 mg (0%)
Butter Non-stick Cooking Spray	Vegetable and Cooking Oils	0	n/a	0 mg (0%)
Canola Oil	Vegetable and Cooking Oils	857	n/a	0 mg (0%)
Peanut Oil	Vegetable and Cooking Oils	857	n/a	0 mg (0%)
Vegetable Oil	Vegetable and Cooking Oils	857	n/a	0 mg (0%)
Mandarin Orange Seltzer	Water	0	0 g (0%)	0 mg (0%)
Original Seltzer	Water	0	0 g (0%)	0 mg (0%)
Best Yet, Pitted Prunes Dried Plums	Wholesome Snacks	275	32.5 g (40%)	12 mg (59%)
Original Applesauce	Wholesome Snacks	0	15.9 g (29%)	8 mg (52%)
Original Applesauce	Wholesome Snacks	71	15.9 g (30%)	9 mg (54%)
Sun Dried Raisins	Wholesome Snacks	325	72.5 g (89%)	25 mg (70%)
Sweetened Dried Cranberries	Wholesome Snacks	350	72.5 g (89%)	0 mg (0%)
Unsweetened Applesauce, Unsweetened Apple	Wholesome Snacks	44	9.7 g (10%)	9 mg (54%)
Black Cherry Lowfat Yogurt	Yogurt	82	10.6 g (57%)	56 mg (74%)
Blueberry Fruit On the Bottom Greek Nonfat Yogurt	Yogurt	80	12.0 g (72%)	47 mg (49%)
Peach Fruit On the Bottom Greek Nonfat Yogurt	Yogurt	87	13.3 g (82%)	30 mg (11%)
Plain Greek Nonfat Yogurt	Yogurt	53	4.0 g (10%)	40 mg (32%)
Strawberry Banana Lowfat Yogurt	Yogurt	82	10.6 g (57%)	56 mg (74%)
Vanilla Greek Nonfat Yogurt	Yogurt	73	9.3 g (48%)	47 mg (49%)
Vanilla Greek Nonfat Yogurt	Yogurt	84	12.3 g (75%)	35 mg (24%)
Vanilla Nonfat Yogurt	Yogurt	47	5.9 g (21%)	59 mg (80%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every brand from S. M. Flickinger Co., Inc.the company that submits these records, and its other shelf brands
The cheese with the least sugarranked per 100 g across every brand in the aisle
The cheese with the least sodium
The whole cheese aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov