Brand

Butternut Mountain Farm nutrition facts

USDA's branded food database lists 21 Butternut Mountain Farm products from Butternut Mountain Farm in 6 categories; the most are syrups and molasses (13). Of the 21 with a measured place in their category, 1 has less sugar per 100 g than the category's median and 13 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Butternut Mountain Farm against each category

Category	Products	Sugars, brand / all	Sodium, brand / all	Protein, brand / all
Syrups and Molasses	13	88.3 g vs 59.0 g	8 vs 17 mg	0 g vs 0 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Butternut Mountain Farm products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Category	Calories	Sugars	Sodium
Organic Buttermilk Pancake Mix	Cake, Cookie and Cupcake Mixes	350	5.0 g (9%)	1,000 mg (84%)
Organic Pure Maple Sugar Candy	Candy	286	71.4 g (75%)	0 mg (0%)
Pure Maple Sugar Candy	Candy	286	71.4 g (75%)	0 mg (0%)
Pure Maple Sugar Candy	Candy	286	72.1 g (77%)	0 mg (0%)
Filled with Maple Leaf Flavored Cream Cookies	Cookies and Biscuits	478	39.1 g (73%)	174 mg (22%)
Organic Vermont Maple Granulated Sugar	Granulated, Brown and Powdered Sugar	375	100.0 g (41%)	0 mg (0%)
Organic Vermont Maple Sugar	Granulated, Brown and Powdered Sugar	375	100.0 g (41%)	0 mg (0%)
Butternut Mountain Farm, Barbeque Sauce, Maple	Ketchup, Mustard, BBQ and Cheese Sauce	171	42.9 g (93%)	743 mg (32%)
100% Pure Vermont Maple Syrup	Syrups and Molasses	333	88.3 g (86%)	8 mg (28%)
100% Pure Vermont Maple Syrup	Syrups and Molasses	350	88.3 g (86%)	8 mg (28%)
100% Pure Vermont Maple Syrup	Syrups and Molasses	333	88.3 g (86%)	8 mg (28%)
Butternut Mountain Farm, Pure Vermont Maple Syrup	Syrups and Molasses	333	88.3 g (86%)	8 mg (28%)
Butternut Mountain Farm, Vermont Maple Syrup, 100% Pure, Grade a	Syrups and Molasses	333	88.3 g (86%)	8 mg (28%)
Maple Syrup, Dark Amber	Syrups and Molasses	350	88.3 g (86%)	8 mg (28%)
New England Wild Blueberry Syrup	Syrups and Molasses	273	66.7 g (61%)	8 mg (28%)
Organic 100% Pure Vermont Maple Syrup	Syrups and Molasses	333	88.3 g (86%)	8 mg (28%)
Sweet Autumn Maple Syrup	Syrups and Molasses	367	80.0 g (72%)	17 mg (40%)
Sweet Bourbon Maple Syrup Bourbon Barrel Aged	Syrups and Molasses	367	80.0 g (72%)	17 mg (40%)
Sweet Chai Maple Syrup Infused with Cardamom & Ginger	Syrups and Molasses	367	80.0 g (72%)	17 mg (40%)
Sweet Ginger Maple Syrup	Syrups and Molasses	367	80.0 g (72%)	17 mg (40%)
Sweet Heat Maple Syrup	Syrups and Molasses	367	80.0 g (72%)	17 mg (40%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every brand from Butternut Mountain Farmthe company that submits these records, and its other shelf brands
The syrup with the least sugarranked per 100 g across every brand in the aisle
The syrup with the least sodium
The whole syrup aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov